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Susan B Roberts

Showing results (151-160 of 204) with videos related to

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The Open Nutrition Journal|July 29, 2014
Effect of Body Composition Methodology on Heritability Estimation of Body FatnessSonya J Elder, Susan B Roberts, Megan A McCrory, et al.
Nutrition Reviews|September 17, 2020
Effects of caloric restriction on human physiological, psychological, and behavioral outcomes: highlights from CALERIE phase 2James L Dorling, Stephan van Vliet, Kim M Huffman, et al.
Nutrients|December 31, 2020
Cultural Influences on the Regulation of Energy Intake and Obesity: A Qualitative Study Comparing Food Customs and Attitudes to Eating in Adults from France and the United StatesMaria Carlota Dao, Sophie Thiron, Ellen Messer, et al.
International Journal of Obesity (2005)|November 18, 2025
The Physiology Of the WEight Reduced State (POWERS) study: assessing energy balanceMichael Rosenbaum, Kelly C Allison, Maren R Laughlin, et al.
The American Journal of Clinical Nutrition|July 22, 2021
Unrestrained eating behavior and risk of digestive system cancers: a prospective cohort studyYin Zhang, Mingyang Song, Andrew T Chan, et al.
Obesity Science & Practice|August 12, 2024
Evaluation of socioecological factors on health behaviors and weight change during major life event: A cross-sectional study using data collected during the COVID-19 pandemicTsz Kiu Chui, Yenni E Cedillo, Assil El Zein, et al.
Aging|July 14, 2016
Long-term moderate calorie restriction inhibits inflammation without impairing cell-mediated immunity: a randomized controlled trial in non-obese humansSimin N Meydani, Sai K Das, Carl F Pieper, et al.
Bioorganic & Medicinal Chemistry Letters|March 31, 2004
Hydroxytriamides as potent gamma-secretase inhibitorsC V C Prasad, Owen B Wallace, Jeffrey W Noonan, et al.
The American Journal of Clinical Nutrition|February 10, 2017
Substituting whole grains for refined grains in a 6-wk randomized trial favorably affects energy-balance metrics in healthy men and postmenopausal womenJ Philip Karl, Mohsen Meydani, Junaidah B Barnett, et al.
The American Journal of Clinical Nutrition|August 18, 2017
Fecal concentrations of bacterially derived vitamin K forms are associated with gut microbiota composition but not plasma or fecal cytokine concentrations in healthy adultsJ Philip Karl, Mohsen Meydani, Junaidah B Barnett, et al.
Pageof 21

Showing results (151-160 of 204) with videos related to

Sort By:
Pageof 21
The Open Nutrition Journal|July 29, 2014
Effect of Body Composition Methodology on Heritability Estimation of Body FatnessSonya J Elder, Susan B Roberts, Megan A McCrory, et al.
Nutrition Reviews|September 17, 2020
Effects of caloric restriction on human physiological, psychological, and behavioral outcomes: highlights from CALERIE phase 2James L Dorling, Stephan van Vliet, Kim M Huffman, et al.
Nutrients|December 31, 2020
Cultural Influences on the Regulation of Energy Intake and Obesity: A Qualitative Study Comparing Food Customs and Attitudes to Eating in Adults from France and the United StatesMaria Carlota Dao, Sophie Thiron, Ellen Messer, et al.
International Journal of Obesity (2005)|November 18, 2025
The Physiology Of the WEight Reduced State (POWERS) study: assessing energy balanceMichael Rosenbaum, Kelly C Allison, Maren R Laughlin, et al.
The American Journal of Clinical Nutrition|July 22, 2021
Unrestrained eating behavior and risk of digestive system cancers: a prospective cohort studyYin Zhang, Mingyang Song, Andrew T Chan, et al.
Obesity Science & Practice|August 12, 2024
Evaluation of socioecological factors on health behaviors and weight change during major life event: A cross-sectional study using data collected during the COVID-19 pandemicTsz Kiu Chui, Yenni E Cedillo, Assil El Zein, et al.
Aging|July 14, 2016
Long-term moderate calorie restriction inhibits inflammation without impairing cell-mediated immunity: a randomized controlled trial in non-obese humansSimin N Meydani, Sai K Das, Carl F Pieper, et al.
Bioorganic & Medicinal Chemistry Letters|March 31, 2004
Hydroxytriamides as potent gamma-secretase inhibitorsC V C Prasad, Owen B Wallace, Jeffrey W Noonan, et al.
The American Journal of Clinical Nutrition|February 10, 2017
Substituting whole grains for refined grains in a 6-wk randomized trial favorably affects energy-balance metrics in healthy men and postmenopausal womenJ Philip Karl, Mohsen Meydani, Junaidah B Barnett, et al.
The American Journal of Clinical Nutrition|August 18, 2017
Fecal concentrations of bacterially derived vitamin K forms are associated with gut microbiota composition but not plasma or fecal cytokine concentrations in healthy adultsJ Philip Karl, Mohsen Meydani, Junaidah B Barnett, et al.
Pageof 21