Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Susan I Barr

Showing results (21-30 of 123) with videos related to

Pageof 13
Sort By:
The International Journal of Behavioral Nutrition and Physical Activity|April 15, 2005
Diets and selected lifestyle practices of self-defined adult vegetarians from a population-based sample suggest they are more 'health conscious'Jennifer L Bedford, Susan I Barr
The Journal of Nutrition|May 4, 2005
Effect of added sugars on dietary qualitySusan I Barr, Rachel K Johnson
Nutrition (Burbank, Los Angeles County, Calif.)|June 24, 2004
Nutritional considerations for vegetarian athletesSusan I Barr, Candice A Rideout
The American Journal of Clinical Nutrition|May 11, 2006
Recommended Dietary Allowances should be used to set Daily Values for nutrition labelingSuzanne P Murphy, Susan I Barr
Journal of the American Dietetic Association|April 28, 2009
"Restrained eating" vs "trying to lose weight": how are they associated with body weight and tendency to overeat among postmenopausal women?Candice A Rideout, Susan I Barr
Nutrition Reviews|May 17, 2007
Food guides reflect similarities and differences in dietary guidance in three countries (Japan, Canada, and the United States)Suzanne P Murphy, Susan I Barr
Nutrition Reviews|September 30, 2005
Challenges in using the dietary reference intakes to plan diets for groupsSuzanne P Murphy, Susan I Barr
Appetite|June 5, 2003
Cognitive dietary restraint is associated with eating behaviors, lifestyle practices, personality characteristics and menstrual irregularity in college womenJudy A McLean, Susan I Barr
Nutrients|August 1, 2018
Breakfast in Canada: Prevalence of Consumption, Contribution to Nutrient and Food Group Intakes, and Variability across Tertiles of Daily Diet Quality. A Study from the International Breakfast Research InitiativeSusan I Barr, Hassan Vatanparast, Jessica Smith
Nutrients|September 5, 2020
Correction: Breakfast in Canada: Prevalence of Consumption, Contribution to Nutrient and Food Group Intakes, and Variability across Tertiles of Daily Diet Quality. A Study from the International Breakfast Research Initiative. <i>Nutrients</i> 2018, <i>10</i>, 985Susan I Barr, Hassan Vatanparast, Jessica Smith
Pageof 13

Showing results (21-30 of 123) with videos related to

Sort By:
Pageof 13
The International Journal of Behavioral Nutrition and Physical Activity|April 15, 2005
Diets and selected lifestyle practices of self-defined adult vegetarians from a population-based sample suggest they are more 'health conscious'Jennifer L Bedford, Susan I Barr
The Journal of Nutrition|May 4, 2005
Effect of added sugars on dietary qualitySusan I Barr, Rachel K Johnson
Nutrition (Burbank, Los Angeles County, Calif.)|June 24, 2004
Nutritional considerations for vegetarian athletesSusan I Barr, Candice A Rideout
The American Journal of Clinical Nutrition|May 11, 2006
Recommended Dietary Allowances should be used to set Daily Values for nutrition labelingSuzanne P Murphy, Susan I Barr
Journal of the American Dietetic Association|April 28, 2009
"Restrained eating" vs "trying to lose weight": how are they associated with body weight and tendency to overeat among postmenopausal women?Candice A Rideout, Susan I Barr
Nutrition Reviews|May 17, 2007
Food guides reflect similarities and differences in dietary guidance in three countries (Japan, Canada, and the United States)Suzanne P Murphy, Susan I Barr
Nutrition Reviews|September 30, 2005
Challenges in using the dietary reference intakes to plan diets for groupsSuzanne P Murphy, Susan I Barr
Appetite|June 5, 2003
Cognitive dietary restraint is associated with eating behaviors, lifestyle practices, personality characteristics and menstrual irregularity in college womenJudy A McLean, Susan I Barr
Nutrients|August 1, 2018
Breakfast in Canada: Prevalence of Consumption, Contribution to Nutrient and Food Group Intakes, and Variability across Tertiles of Daily Diet Quality. A Study from the International Breakfast Research InitiativeSusan I Barr, Hassan Vatanparast, Jessica Smith
Nutrients|September 5, 2020
Correction: Breakfast in Canada: Prevalence of Consumption, Contribution to Nutrient and Food Group Intakes, and Variability across Tertiles of Daily Diet Quality. A Study from the International Breakfast Research Initiative. <i>Nutrients</i> 2018, <i>10</i>, 985Susan I Barr, Hassan Vatanparast, Jessica Smith
Pageof 13