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Susan J Shepherd

Showing results (11-20 of 19) with videos related to

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Inflammatory Bowel Diseases|September 11, 2007
Pilot study on the effect of reducing dietary FODMAP intake on bowel function in patients without a colonCatherine Croagh, Susan J Shepherd, Melissa Berryman, et al.
Journal of Gastroenterology and Hepatology|July 28, 2015
Adherence to the gluten-free diet can achieve the therapeutic goals in almost all patients with coeliac disease: A 5-year longitudinal study from diagnosisEvan D Newnham, Susan J Shepherd, Boyd J Strauss, et al.
Gastroenterology|October 1, 2013
A diet low in FODMAPs reduces symptoms of irritable bowel syndromeEmma P Halmos, Victoria A Power, Susan J Shepherd, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|April 18, 2014
Characterization of Adults With a Self-Diagnosis of Nonceliac Gluten SensitivityJessica R Biesiekierski, Evan D Newnham, Susan J Shepherd, et al.
Journal of Agricultural and Food Chemistry|July 13, 2007
Fructan and free fructose content of common Australian vegetables and fruitJane G Muir, Susan J Shepherd, Ourania Rosella, et al.
Gut|July 14, 2014
Diets that differ in their FODMAP content alter the colonic luminal microenvironmentEmma P Halmos, Claus T Christophersen, Anthony R Bird, et al.
Journal of Agricultural and Food Chemistry|January 7, 2009
Measurement of short-chain carbohydrates in common Australian vegetables and fruits by high-performance liquid chromatography (HPLC)Jane G Muir, Rosmary Rose, Ourania Rosella, et al.
Clinical and Translational Gastroenterology|April 15, 2016
Consistent Prebiotic Effect on Gut Microbiota With Altered FODMAP Intake in Patients with Crohn's Disease: A Randomised, Controlled Cross-Over Trial of Well-Defined DietsEmma P Halmos, Claus T Christophersen, Anthony R Bird, et al.
The American Journal of Gastroenterology|January 13, 2011
Gluten causes gastrointestinal symptoms in subjects without celiac disease: a double-blind randomized placebo-controlled trialJessica R Biesiekierski, Evan D Newnham, Peter M Irving, et al.
Pageof 2

Showing results (11-20 of 19) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 19 results.
Inflammatory Bowel Diseases|September 11, 2007
Pilot study on the effect of reducing dietary FODMAP intake on bowel function in patients without a colonCatherine Croagh, Susan J Shepherd, Melissa Berryman, et al.
Journal of Gastroenterology and Hepatology|July 28, 2015
Adherence to the gluten-free diet can achieve the therapeutic goals in almost all patients with coeliac disease: A 5-year longitudinal study from diagnosisEvan D Newnham, Susan J Shepherd, Boyd J Strauss, et al.
Gastroenterology|October 1, 2013
A diet low in FODMAPs reduces symptoms of irritable bowel syndromeEmma P Halmos, Victoria A Power, Susan J Shepherd, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|April 18, 2014
Characterization of Adults With a Self-Diagnosis of Nonceliac Gluten SensitivityJessica R Biesiekierski, Evan D Newnham, Susan J Shepherd, et al.
Journal of Agricultural and Food Chemistry|July 13, 2007
Fructan and free fructose content of common Australian vegetables and fruitJane G Muir, Susan J Shepherd, Ourania Rosella, et al.
Gut|July 14, 2014
Diets that differ in their FODMAP content alter the colonic luminal microenvironmentEmma P Halmos, Claus T Christophersen, Anthony R Bird, et al.
Journal of Agricultural and Food Chemistry|January 7, 2009
Measurement of short-chain carbohydrates in common Australian vegetables and fruits by high-performance liquid chromatography (HPLC)Jane G Muir, Rosmary Rose, Ourania Rosella, et al.
Clinical and Translational Gastroenterology|April 15, 2016
Consistent Prebiotic Effect on Gut Microbiota With Altered FODMAP Intake in Patients with Crohn's Disease: A Randomised, Controlled Cross-Over Trial of Well-Defined DietsEmma P Halmos, Claus T Christophersen, Anthony R Bird, et al.
The American Journal of Gastroenterology|January 13, 2011
Gluten causes gastrointestinal symptoms in subjects without celiac disease: a double-blind randomized placebo-controlled trialJessica R Biesiekierski, Evan D Newnham, Peter M Irving, et al.
Pageof 2