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Journal of Clinical Lipidology
|
September 27, 2012
Clinical and economic benefits observed when follow-up triglyceride levels are less than 500 mg/dL in patients with severe hypertriglyceridemia
Jennifer B Christian, Bhakti Arondekar, Erin K Buysman, et al.
Pediatric Obesity
|
January 20, 2019
Eating in the absence of hunger in young children is related to brain reward network hyperactivity and reduced functional connectivity in executive control networks
Allison L B Shapiro, Susan L Johnson, Brianne Sutton, et al.
The Journal of Nutrition
|
May 26, 2021
Infant and Toddler Consumption of Sweetened and Unsweetened Lipid Nutrient Supplements After 2-Week Home Repeated Exposures
Susan L Johnson, Allison L B Shapiro, Kameron J Moding, et al.
Journal of Nutrition Education and Behavior
|
October 17, 2017
Parent Perceptions of Mobile Device Use Among Preschool-Aged Children in Rural Head Start Centers
Morgan McCloskey, Susan L Johnson, Cristen Benz, et al.
Appetite
|
December 17, 2018
Home food availability and child intake among rural families identified to be at-risk for health disparities
Richard E Boles, Susan L Johnson, Alexandra Burdell, et al.
Journal of Nutrition Education and Behavior
|
June 27, 2013
Child Care Mealtime and Active Play Partnerships (Child Care MAPP): evaluation of a training resource Web site for enhancing nutrition education communication
Samantha A Ramsay, Jill Armstrong Shultz, Susan L Johnson, et al.
BMC Public Health
|
December 11, 2013
The Colorado LEAP study: rationale and design of a study to assess the short term longitudinal effectiveness of a preschool nutrition and physical activity program
Laura L Bellows, Susan L Johnson, Patricia L Davies, et al.
Journal of Nutrition Education and Behavior
|
June 1, 2022
Acceptance of a Novel Food is Related to Caregiver Perceptions of Infant and Toddler Food-related Receptive Language
Allison L B Shapiro, Megan C Lawless, Abigail Flesher, et al.
Preventing Chronic Disease
|
August 17, 2011
Child care provider training and a supportive feeding environment in child care settings in 4 states, 2003
Madeleine Sigman-Grant, Elizabeth Christiansen, George Fernandez, et al.
Appetite
|
May 7, 2014
Home food and activity assessment. Development and validation of an instrument for diverse families of young children
Richard E Boles, Alexandra Burdell, Susan L Johnson, et al.
Page
of 19
Search research articles
Search
Showing results (101-110 of 190) with videos related to
Sort By:
Page
of 19
Journal of Clinical Lipidology
|
September 27, 2012
Clinical and economic benefits observed when follow-up triglyceride levels are less than 500 mg/dL in patients with severe hypertriglyceridemia
Jennifer B Christian, Bhakti Arondekar, Erin K Buysman, et al.
Pediatric Obesity
|
January 20, 2019
Eating in the absence of hunger in young children is related to brain reward network hyperactivity and reduced functional connectivity in executive control networks
Allison L B Shapiro, Susan L Johnson, Brianne Sutton, et al.
The Journal of Nutrition
|
May 26, 2021
Infant and Toddler Consumption of Sweetened and Unsweetened Lipid Nutrient Supplements After 2-Week Home Repeated Exposures
Susan L Johnson, Allison L B Shapiro, Kameron J Moding, et al.
Journal of Nutrition Education and Behavior
|
October 17, 2017
Parent Perceptions of Mobile Device Use Among Preschool-Aged Children in Rural Head Start Centers
Morgan McCloskey, Susan L Johnson, Cristen Benz, et al.
Appetite
|
December 17, 2018
Home food availability and child intake among rural families identified to be at-risk for health disparities
Richard E Boles, Susan L Johnson, Alexandra Burdell, et al.
Journal of Nutrition Education and Behavior
|
June 27, 2013
Child Care Mealtime and Active Play Partnerships (Child Care MAPP): evaluation of a training resource Web site for enhancing nutrition education communication
Samantha A Ramsay, Jill Armstrong Shultz, Susan L Johnson, et al.
BMC Public Health
|
December 11, 2013
The Colorado LEAP study: rationale and design of a study to assess the short term longitudinal effectiveness of a preschool nutrition and physical activity program
Laura L Bellows, Susan L Johnson, Patricia L Davies, et al.
Journal of Nutrition Education and Behavior
|
June 1, 2022
Acceptance of a Novel Food is Related to Caregiver Perceptions of Infant and Toddler Food-related Receptive Language
Allison L B Shapiro, Megan C Lawless, Abigail Flesher, et al.
Preventing Chronic Disease
|
August 17, 2011
Child care provider training and a supportive feeding environment in child care settings in 4 states, 2003
Madeleine Sigman-Grant, Elizabeth Christiansen, George Fernandez, et al.
Appetite
|
May 7, 2014
Home food and activity assessment. Development and validation of an instrument for diverse families of young children
Richard E Boles, Alexandra Burdell, Susan L Johnson, et al.
Page
of 19