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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|April 19, 2021
Chloropropanols (3-MCPD, 1,3-DCP) from food contact materials: GC-MS method improvement, market survey and investigations on the effect of hot water extractionRobin Korte, Susann Schulz, Beate Brauer
Frontiers in Bioengineering and Biotechnology|December 5, 2022
Optimization of the precursor supply for an enhanced FK506 production in <i>Streptomyces tsukubaensis</i>Susann Schulz, Christoph Schall, Thilo Stehle, et al.
Journal of Clinical Medicine|July 9, 2022
Methods for Determination of Individual PEEP for Intraoperative Mechanical Ventilation Using a Decremental PEEP TrialFelix Girrbach, Franziska Zeutzschel, Susann Schulz, et al.
Applied Microbiology and Biotechnology|March 23, 2023
Optimization of FK-506 production in Streptomyces tsukubaensis by modulation of Crp-mediated regulationSusann Schulz, Håvard Sletta, Kristin Fløgstad Degnes, et al.
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