Search research articles
Contact Us
Filters
Showing results (21-30 of 66) with videos related to
Page
of 7
Sort By:
Carbohydrate Polymers
|
January 8, 2025
Wheat starch-Lonicera caerulea berry polyphenols complex regulates blood glucose and improves intestinal flora in type 2 diabetic mice
Suwen Liu, Fanna Meng, Ruonan Sun, et al.
International Journal of Biological Macromolecules
|
December 31, 2024
Effects of high hydraulic pressure on the short-term retrogradation and digestive properties of Lonicern caerulea berry polyphenol-chestnut starch complexes
Suwen Liu, Zhang Lu, Kai Zhang, et al.
International Journal of Biological Macromolecules
|
January 24, 2024
Inhibition of α-amylase digestion by a Lonicera caerulea berry polyphenol starch complex revealed via multi-spectroscopic and molecular dynamics analyses
Suwen Liu, Fanna Meng, Shuo Guo, et al.
Food Chemistry
|
March 23, 2026
Synergistic effects of high hydrostatic pressure and catechin on the physicochemical, structural, and digestive characteristics of whole chestnut powder
Runzheng Wang, Lina Dong, Pengbao Shi, et al.
BMC Pediatrics
|
April 15, 2024
Systemic lupus erythematosus combined with Wilson's disease: a case report and literature review
Zhenle Yang, Qian Li, Suwen Liu, et al.
Foods (Basel, Switzerland)
|
September 9, 2023
Chestnut Shell Polyphenols Inhibit the Growth of Three Food-Spoilage Bacteria by Regulating Key Enzymes of Metabolism
Xinfang Wang, Yue Li, Suwen Liu, et al.
Food & Function
|
May 2, 2023
Chinese chestnut shell polyphenol extract regulates the JAK2/STAT3 pathway to alleviate high-fat diet-induced, leptin-resistant obesity in mice
Suwen Liu, Wenhong Jiang, Chang Liu, et al.
International Journal of Biological Macromolecules
|
October 6, 2024
Effects of dynamic high-pressure microfluidization treatment on the structural, physicochemical, and digestive properties of wheat starch-Lonicera caerulea berry polyphenol complex
Yue Li, Yifan Sun, Pengbao Shi, et al.
Physiological Reports
|
November 29, 2023
Umbelliferone attenuates cisplatin-induced acute kidney injury by inhibiting oxidative stress and inflammation via NRF2
Zhenle Yang, Ruofei Ning, Qianying Liu, et al.
Scientific Reports
|
April 5, 2026
Inhibiting the P2X7R-NLRP3 inflammasome pathway regulates CXCL16 to alleviate podocyte injury in mice with adriamycin nephropathy
Yanji Zhu, Zihan Zong, Xiaoyi Li, et al.
Page
of 7
Search research articles
Search
Showing results (21-30 of 66) with videos related to
Sort By:
Page
of 7
Carbohydrate Polymers
|
January 8, 2025
Wheat starch-Lonicera caerulea berry polyphenols complex regulates blood glucose and improves intestinal flora in type 2 diabetic mice
Suwen Liu, Fanna Meng, Ruonan Sun, et al.
International Journal of Biological Macromolecules
|
December 31, 2024
Effects of high hydraulic pressure on the short-term retrogradation and digestive properties of Lonicern caerulea berry polyphenol-chestnut starch complexes
Suwen Liu, Zhang Lu, Kai Zhang, et al.
International Journal of Biological Macromolecules
|
January 24, 2024
Inhibition of α-amylase digestion by a Lonicera caerulea berry polyphenol starch complex revealed via multi-spectroscopic and molecular dynamics analyses
Suwen Liu, Fanna Meng, Shuo Guo, et al.
Food Chemistry
|
March 23, 2026
Synergistic effects of high hydrostatic pressure and catechin on the physicochemical, structural, and digestive characteristics of whole chestnut powder
Runzheng Wang, Lina Dong, Pengbao Shi, et al.
BMC Pediatrics
|
April 15, 2024
Systemic lupus erythematosus combined with Wilson's disease: a case report and literature review
Zhenle Yang, Qian Li, Suwen Liu, et al.
Foods (Basel, Switzerland)
|
September 9, 2023
Chestnut Shell Polyphenols Inhibit the Growth of Three Food-Spoilage Bacteria by Regulating Key Enzymes of Metabolism
Xinfang Wang, Yue Li, Suwen Liu, et al.
Food & Function
|
May 2, 2023
Chinese chestnut shell polyphenol extract regulates the JAK2/STAT3 pathway to alleviate high-fat diet-induced, leptin-resistant obesity in mice
Suwen Liu, Wenhong Jiang, Chang Liu, et al.
International Journal of Biological Macromolecules
|
October 6, 2024
Effects of dynamic high-pressure microfluidization treatment on the structural, physicochemical, and digestive properties of wheat starch-Lonicera caerulea berry polyphenol complex
Yue Li, Yifan Sun, Pengbao Shi, et al.
Physiological Reports
|
November 29, 2023
Umbelliferone attenuates cisplatin-induced acute kidney injury by inhibiting oxidative stress and inflammation via NRF2
Zhenle Yang, Ruofei Ning, Qianying Liu, et al.
Scientific Reports
|
April 5, 2026
Inhibiting the P2X7R-NLRP3 inflammasome pathway regulates CXCL16 to alleviate podocyte injury in mice with adriamycin nephropathy
Yanji Zhu, Zihan Zong, Xiaoyi Li, et al.
Page
of 7