Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Suzanne C Ho

Showing results (61-70 of 122) with videos related to

Pageof 13
Sort By:
Menopause (New York, N.Y.)|July 11, 2007
Association of general and abdominal obesities and metabolic syndrome with subclinical atherosclerosis in asymptomatic Chinese postmenopausal womenRuby H Y Yu, Suzanne C Ho, Stella S Y Ho, et al.
BMC Complementary and Alternative Medicine|March 2, 2016
Research protocol: effect of natural S-equol on blood pressure and vascular function--a six-month randomized controlled trial among equol non-producers of postmenopausal women with prehypertension or untreated stage 1 hypertensionZhao-min Liu, Suzanne C Ho, Yu-ming Chen, et al.
Nutrition and Cancer|December 4, 2010
Dairy products, calcium intake, and breast cancer risk: a case-control study in ChinaCai-Xia Zhang, Suzanne C Ho, Jian-Hua Fu, et al.
International Journal of Cancer|April 10, 2009
Greater vegetable and fruit intake is associated with a lower risk of breast cancer among Chinese womenCai-Xia Zhang, Suzanne C Ho, Yu-Ming Chen, et al.
Menopause (New York, N.Y.)|May 29, 2004
Beneficial effect of soy isoflavones on bone mineral content was modified by years since menopause, body weight, and calcium intake: a double-blind, randomized, controlled trialYu-Ming Chen, Suzanne C Ho, Silvia S H Lam, et al.
The Journal of Clinical Endocrinology and Metabolism|October 15, 2003
Soy isoflavones have a favorable effect on bone loss in Chinese postmenopausal women with lower bone mass: a double-blind, randomized, controlled trialYu-Ming Chen, Suzanne C Ho, Silvia S H Lam, et al.
Cancer Causes & Control : CCC|June 18, 2009
Meat and egg consumption and risk of breast cancer among Chinese womenCai-Xia Zhang, Suzanne C Ho, Yu-Ming Chen, et al.
Plos One|April 28, 2015
Passive Smoking and Breast Cancer Risk among Non-Smoking Women: A Case-Control Study in ChinaBin Li, Lian Wang, Min-Shan Lu, et al.
Journal of Epidemiology and Community Health|August 10, 2010
Moderate coffee consumption reduces the risk of hepatocellular carcinoma in hepatitis B chronic carriers: a case-control studyWinnie Wing-Man Leung, Suzanne C Ho, Henry L Y Chan, et al.
BMC Cancer|July 21, 2021
Weight and waist-to-hip ratio change pattern during the first five years of survival: data from a longitudinal observational Chinese breast cancer cohortYuan-Yuan Lei, Suzanne C Ho, Carol Kwok, et al.
Pageof 13

Showing results (61-70 of 122) with videos related to

Sort By:
Pageof 13
Menopause (New York, N.Y.)|July 11, 2007
Association of general and abdominal obesities and metabolic syndrome with subclinical atherosclerosis in asymptomatic Chinese postmenopausal womenRuby H Y Yu, Suzanne C Ho, Stella S Y Ho, et al.
BMC Complementary and Alternative Medicine|March 2, 2016
Research protocol: effect of natural S-equol on blood pressure and vascular function--a six-month randomized controlled trial among equol non-producers of postmenopausal women with prehypertension or untreated stage 1 hypertensionZhao-min Liu, Suzanne C Ho, Yu-ming Chen, et al.
Nutrition and Cancer|December 4, 2010
Dairy products, calcium intake, and breast cancer risk: a case-control study in ChinaCai-Xia Zhang, Suzanne C Ho, Jian-Hua Fu, et al.
International Journal of Cancer|April 10, 2009
Greater vegetable and fruit intake is associated with a lower risk of breast cancer among Chinese womenCai-Xia Zhang, Suzanne C Ho, Yu-Ming Chen, et al.
Menopause (New York, N.Y.)|May 29, 2004
Beneficial effect of soy isoflavones on bone mineral content was modified by years since menopause, body weight, and calcium intake: a double-blind, randomized, controlled trialYu-Ming Chen, Suzanne C Ho, Silvia S H Lam, et al.
The Journal of Clinical Endocrinology and Metabolism|October 15, 2003
Soy isoflavones have a favorable effect on bone loss in Chinese postmenopausal women with lower bone mass: a double-blind, randomized, controlled trialYu-Ming Chen, Suzanne C Ho, Silvia S H Lam, et al.
Cancer Causes & Control : CCC|June 18, 2009
Meat and egg consumption and risk of breast cancer among Chinese womenCai-Xia Zhang, Suzanne C Ho, Yu-Ming Chen, et al.
Plos One|April 28, 2015
Passive Smoking and Breast Cancer Risk among Non-Smoking Women: A Case-Control Study in ChinaBin Li, Lian Wang, Min-Shan Lu, et al.
Journal of Epidemiology and Community Health|August 10, 2010
Moderate coffee consumption reduces the risk of hepatocellular carcinoma in hepatitis B chronic carriers: a case-control studyWinnie Wing-Man Leung, Suzanne C Ho, Henry L Y Chan, et al.
BMC Cancer|July 21, 2021
Weight and waist-to-hip ratio change pattern during the first five years of survival: data from a longitudinal observational Chinese breast cancer cohortYuan-Yuan Lei, Suzanne C Ho, Carol Kwok, et al.
Pageof 13