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Plant Disease|January 24, 2023
Climate-Related Risk Modeling of Banana Xanthomonas Wilt Disease Incidence in the Cropland Area of RwandaRegina Kilwenge, Julius Adewopo, Rhys Manners, et al.
Food Science & Nutrition|September 17, 2025
Bioaccumulation of Trace Elements in Fish From Lake Kivu and Its Potential Risk to Consumers in RwandaValens Habimana, Svetlana Gaidashova, Egide Kalisa, et al.
Food Science & Nutrition|March 9, 2019
The effect of different processing methods on nutrient and isoflavone content of soymilk obtained from six varieties of soybean grown in RwandaMarguerite Niyibituronsa, Arnold Nola Onyango, Svetlana Gaidashova, et al.
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