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Polymers|November 27, 2024
Biodegradable Food Packaging Films Using a Combination of Hemicellulose and Cellulose DerivativesSyed Ammar Hussain, Madhav P Yadav, Brajendra K Sharma, et al.
Microbiology Resource Announcements|July 31, 2025
Characterization of human Escherichia coli isolate DP51 using whole genome sequencingYanhong Liu, Siddhartha Kanrar, Yiping He, et al.
Comprehensive Reviews in Food Science and Food Safety|December 22, 2020
Farm to Consumer: Factors Affecting the Organoleptic Characteristics of Coffee. II: Postharvest Processing FactorsAhsan Hameed, Syed Ammar Hussain, Muhammad Umair Ijaz, et al.
International Journal of Molecular Sciences|February 15, 2019
Engineering of Fatty Acid Synthases (FASs) to Boost the Production of Medium-Chain Fatty Acids (MCFAs) in Mucor circinelloidesSyed Ammar Hussain, Ahsan Hameed, Md Ahsanul Kabir Khan, et al.
Microbial Cell Factories|April 5, 2019
Construction of DGLA producing cell factory by genetic modification of Mucor circinelloidesMd Ahsanul Kabir Khan, Junhuan Yang, Syed Ammar Hussain, et al.
Nutrients|July 1, 2018
Microencapsulation and the Characterization of Polyherbal Formulation (PHF) Rich in Natural Polyphenolic CompoundsSyed Ammar Hussain, Ahsan Hameed, Yusuf Nazir, et al.
Nutrients|October 10, 2017
Antioxidants Potential of the Filamentous Fungi (Mucor circinelloides)Ahsan Hameed, Syed Ammar Hussain, Junhuan Yang, et al.
Genes|August 9, 2020
Increased Accumulation of Medium-Chain Fatty Acids by Dynamic Degradation of Long-Chain Fatty Acids in Mucor circinelloidesSyed Ammar Hussain, Alexis Garcia, Md Ahsanul Kabir Khan, et al.
Microbial Cell Factories|February 28, 2021
Role of Snf-β in lipid accumulation in the high lipid-producing fungus Mucor circinelloides WJ11Shaista Nosheen, Tahira Naz, Junhuan Yang, et al.
Waste Management (New York, N.Y.)|February 12, 2022
Catalytic cracking of polystyrene pyrolysis oil: Effect of Nb2O5 and NiO/Nb2O5 catalyst on the liquid product compositionUm-E-Salma Amjad, Arshia Tajjamal, Anwar Ul-Hamid, et al.
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