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Journal of Clinical Microbiology|October 10, 2008
Aichi virus, norovirus, astrovirus, enterovirus, and rotavirus involved in clinical cases from a French oyster-related gastroenteritis outbreakFrançoise S Le Guyader, Jean-Claude Le Saux, Katia Ambert-Balay, et al.Frontiers in Microbiology|October 27, 2018
Occurrence of Bacterial Pathogens and Human Noroviruses in Shellfish-Harvesting Areas and Their Catchments in FranceAlain Rincé, Charlotte Balière, Dominique Hervio-Heath, et al.Journal of Clinical Microbiology|January 8, 2010
Comprehensive analysis of a norovirus-associated gastroenteritis outbreak, from the environment to the consumerFrançoise S Le Guyader, Joanna Krol, Katia Ambert-Balay, et al.Journal of Clinical Microbiology|November 8, 2006
Detection of multiple noroviruses associated with an international gastroenteritis outbreak linked to oyster consumptionFrançoise S Le Guyader, Fabienne Bon, Dario DeMedici, et al.The Science of the Total Environment|March 14, 2021
Can shellfish be used to monitor SARS-CoV-2 in the coastal environment?Marion Desdouits, Jean-Côme Piquet, Candice Wacrenier, et al.Pageof 2