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T A Sanders

Showing results (51-60 of 107) with videos related to

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Journal of Human Nutrition|October 1, 1981
An anthropometric and dietary assessment of the nutritional status of vegan preschool childrenT A Sanders, R Purves
European Journal of Clinical Nutrition|October 1, 1991
Adipose tissue essential fatty acid composition in patients with atopic eczemaS Wright, T A Sanders
The British Journal of Nutrition|September 1, 1990
Haematological studies on pre-menopausal Indian and Caucasian vegetarians compared with Caucasian omnivoresS Reddy, T A Sanders
British Medical Journal|September 3, 1977
Effect of wholemeal and white bread on iron absorptionT A Sanders, F R Ellis
The Proceedings of the Nutrition Society|September 1, 1976
Long-chain polyunsaturated fatty acids in the erythrocyte lipids of breast-fed and bottle-fed infants [proceedings]T A Sanders, D J Naismith
American Heart Journal|June 1, 1977
Angina and vegan dietF R Ellis, T A Sanders
The Proceedings of the Nutrition Society|September 1, 1979
Synthesis of arachidonic acid by foetal rat brainT A Sanders, D J Naismith
The British Journal of Nutrition|July 1, 1986
Taurine concentrations in the diet, plasma, urine and breast milk of vegans compared with omnivoresS K Rana, T A Sanders
The British Journal of Nutrition|May 1, 1981
The effect of dietary supplements of omega 3 polyunsaturated fatty acids on the fatty acid composition of platelets and plasma choline phosphoglyceridesT A Sanders, K M Younger
The Proceedings of the Nutrition Society|December 1, 1979
The effect of a diet rich in linoleic acid on fetal brain lipidsT A Sanders, D J Naismith
Pageof 11

Showing results (51-60 of 107) with videos related to

Sort By:
Pageof 11
Journal of Human Nutrition|October 1, 1981
An anthropometric and dietary assessment of the nutritional status of vegan preschool childrenT A Sanders, R Purves
European Journal of Clinical Nutrition|October 1, 1991
Adipose tissue essential fatty acid composition in patients with atopic eczemaS Wright, T A Sanders
The British Journal of Nutrition|September 1, 1990
Haematological studies on pre-menopausal Indian and Caucasian vegetarians compared with Caucasian omnivoresS Reddy, T A Sanders
British Medical Journal|September 3, 1977
Effect of wholemeal and white bread on iron absorptionT A Sanders, F R Ellis
The Proceedings of the Nutrition Society|September 1, 1976
Long-chain polyunsaturated fatty acids in the erythrocyte lipids of breast-fed and bottle-fed infants [proceedings]T A Sanders, D J Naismith
American Heart Journal|June 1, 1977
Angina and vegan dietF R Ellis, T A Sanders
The Proceedings of the Nutrition Society|September 1, 1979
Synthesis of arachidonic acid by foetal rat brainT A Sanders, D J Naismith
The British Journal of Nutrition|July 1, 1986
Taurine concentrations in the diet, plasma, urine and breast milk of vegans compared with omnivoresS K Rana, T A Sanders
The British Journal of Nutrition|May 1, 1981
The effect of dietary supplements of omega 3 polyunsaturated fatty acids on the fatty acid composition of platelets and plasma choline phosphoglyceridesT A Sanders, K M Younger
The Proceedings of the Nutrition Society|December 1, 1979
The effect of a diet rich in linoleic acid on fetal brain lipidsT A Sanders, D J Naismith
Pageof 11