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T A Sanders

Showing results (71-80 of 107) with videos related to

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European Journal of Clinical Nutrition|May 1, 1994
The influence of maternal vegetarian diet on essential fatty acid status of the newbornS Reddy, T A Sanders, O Obeid
Lancet (London, England)|October 13, 1990
Controlled evaluation of slimming diets: use of television for recruitmentT A Sanders, R Woolfe, E Rantzen
Free Radical Research|October 7, 2000
Flavonoids protect against oxidative damage to LDL in vitro: use in selection of a flavonoid rich diet and relevance to LDL oxidation resistance ex vivo?J D O'Reilly, T A Sanders, H Wiseman
Clinical Science (London, England : 1979)|September 1, 1981
Effect on blood lipids and haemostasis of a supplement of cod-liver oil, rich in eicosapentaenoic and docosahexaenoic acids, in healthy young menT A Sanders, M Vickers, A P Haines
Journal of Internal Medicine. Supplement|January 1, 1989
Influence of n-3 fatty acids on blood lipids in normal subjectsT A Sanders, A Hinds, C C Pereira
Science (New York, N.Y.)|March 17, 2001
Sonic hedgehog control of size and shape in midbrain pattern formationS Agarwala, T A Sanders, C W Ragsdale
The British Journal of Nutrition|January 1, 1984
The influence of a maternal diet rich in linoleic acid on brain and retinal docosahexaenoic acid in the ratT A Sanders, M Mistry, D J Naismith
The American Journal of Clinical Nutrition|May 1, 1978
Studies of vegans: the fatty acid composition of plasma choline phosphoglycerides, erythrocytes, adipose tissue, and breast milk, and some indicators of susceptibility to ischemic heart disease in vegans and omnivore controlsT A Sanders, F R Ellis, J W Dickerson
The Proceedings of the Nutrition Society|December 1, 1976
Are long-chain polyunsaturated fatty acids necessary in the human diet? [proceedings]T A Sanders, F R Ellis, J W Dickerson
FEBS Letters|December 8, 2000
Electroporation-mediated gene transfer in free-swimming embryonic Xenopus laevisF F Eide, S R Eisenberg, T A Sanders
Pageof 11

Showing results (71-80 of 107) with videos related to

Sort By:
Pageof 11
European Journal of Clinical Nutrition|May 1, 1994
The influence of maternal vegetarian diet on essential fatty acid status of the newbornS Reddy, T A Sanders, O Obeid
Lancet (London, England)|October 13, 1990
Controlled evaluation of slimming diets: use of television for recruitmentT A Sanders, R Woolfe, E Rantzen
Free Radical Research|October 7, 2000
Flavonoids protect against oxidative damage to LDL in vitro: use in selection of a flavonoid rich diet and relevance to LDL oxidation resistance ex vivo?J D O'Reilly, T A Sanders, H Wiseman
Clinical Science (London, England : 1979)|September 1, 1981
Effect on blood lipids and haemostasis of a supplement of cod-liver oil, rich in eicosapentaenoic and docosahexaenoic acids, in healthy young menT A Sanders, M Vickers, A P Haines
Journal of Internal Medicine. Supplement|January 1, 1989
Influence of n-3 fatty acids on blood lipids in normal subjectsT A Sanders, A Hinds, C C Pereira
Science (New York, N.Y.)|March 17, 2001
Sonic hedgehog control of size and shape in midbrain pattern formationS Agarwala, T A Sanders, C W Ragsdale
The British Journal of Nutrition|January 1, 1984
The influence of a maternal diet rich in linoleic acid on brain and retinal docosahexaenoic acid in the ratT A Sanders, M Mistry, D J Naismith
The American Journal of Clinical Nutrition|May 1, 1978
Studies of vegans: the fatty acid composition of plasma choline phosphoglycerides, erythrocytes, adipose tissue, and breast milk, and some indicators of susceptibility to ischemic heart disease in vegans and omnivore controlsT A Sanders, F R Ellis, J W Dickerson
The Proceedings of the Nutrition Society|December 1, 1976
Are long-chain polyunsaturated fatty acids necessary in the human diet? [proceedings]T A Sanders, F R Ellis, J W Dickerson
FEBS Letters|December 8, 2000
Electroporation-mediated gene transfer in free-swimming embryonic Xenopus laevisF F Eide, S R Eisenberg, T A Sanders
Pageof 11