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T Acamovic

Showing results (1-10 of 27) with videos related to

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British Poultry Science|April 18, 2009
Influence of tannic acid and polyethylene glycol on the excretion and digestibility of amino acids in gelatin-fed broilersB Mansoori, T Acamovic
The Proceedings of the Nutrition Society|July 29, 2005
Biochemistry of plant secondary metabolites and their effects in animalsT Acamovic, J D Brooker
British Poultry Science|February 22, 2011
The effect of previous exposure to dietary microbial phytase on the endogenous excretions of energy, nitrogen and minerals from turkeysV Pirgozliev, T Acamovic, M R Bedford
British Poultry Science|March 17, 2007
Energy metabolisability and digestibility of amino acids by broilers fed on malted sorghum sprouts supplemented with polyethylene glycol, charcoal, phytase and xylanaseO O Oduguwa, V Pirgozliev, T Acamovic
British Poultry Science|November 9, 2010
Effect of dietary xylanase on energy, amino acid and mineral metabolism, and egg production and quality in laying hensV Pirgozliev, M R Bedford, T Acamovic
British Poultry Science|November 12, 2009
Previous exposure to dietary phytase reduces the endogenous energy losses from precision-fed chickensV Pirgozliev, T Acamovic, M R Bedford
British Poultry Science|April 15, 2011
Herbs, thyme essential oil and condensed tannin extracts as dietary supplements for broilers, and their effects on performance, digestibility, volatile fatty acids and organoleptic propertiesD E Cross, R M McDevitt, T Acamovic
British Poultry Science|September 11, 2003
Supplementation of diets containing pea meal with exogenous enzymes: effects on weight gain, feed conversion, nutrient digestibility and gross morphology of the gastrointestinal tract of growing broiler chicksA J Cowieson, T Acamovic, M R Bedford
Journal of Chromatography|February 5, 1982
Determination of mimosine and 3-hydroxy-4(1h)-pyridone in Leucaena, avian excreta and serum using reversed-phase ion-pair high-performance liquid chromatographyT Acamovic, J P D'Mello, K W Fraser
British Poultry Science|April 30, 2004
The effects of phytase and phytic acid on the loss of endogenous amino acids and minerals from broiler chickensA J Cowieson, T Acamovic, M R Bedford
Pageof 3

Showing results (1-10 of 27) with videos related to

Sort By:
Pageof 3
British Poultry Science|April 18, 2009
Influence of tannic acid and polyethylene glycol on the excretion and digestibility of amino acids in gelatin-fed broilersB Mansoori, T Acamovic
The Proceedings of the Nutrition Society|July 29, 2005
Biochemistry of plant secondary metabolites and their effects in animalsT Acamovic, J D Brooker
British Poultry Science|February 22, 2011
The effect of previous exposure to dietary microbial phytase on the endogenous excretions of energy, nitrogen and minerals from turkeysV Pirgozliev, T Acamovic, M R Bedford
British Poultry Science|March 17, 2007
Energy metabolisability and digestibility of amino acids by broilers fed on malted sorghum sprouts supplemented with polyethylene glycol, charcoal, phytase and xylanaseO O Oduguwa, V Pirgozliev, T Acamovic
British Poultry Science|November 9, 2010
Effect of dietary xylanase on energy, amino acid and mineral metabolism, and egg production and quality in laying hensV Pirgozliev, M R Bedford, T Acamovic
British Poultry Science|November 12, 2009
Previous exposure to dietary phytase reduces the endogenous energy losses from precision-fed chickensV Pirgozliev, T Acamovic, M R Bedford
British Poultry Science|April 15, 2011
Herbs, thyme essential oil and condensed tannin extracts as dietary supplements for broilers, and their effects on performance, digestibility, volatile fatty acids and organoleptic propertiesD E Cross, R M McDevitt, T Acamovic
British Poultry Science|September 11, 2003
Supplementation of diets containing pea meal with exogenous enzymes: effects on weight gain, feed conversion, nutrient digestibility and gross morphology of the gastrointestinal tract of growing broiler chicksA J Cowieson, T Acamovic, M R Bedford
Journal of Chromatography|February 5, 1982
Determination of mimosine and 3-hydroxy-4(1h)-pyridone in Leucaena, avian excreta and serum using reversed-phase ion-pair high-performance liquid chromatographyT Acamovic, J P D'Mello, K W Fraser
British Poultry Science|April 30, 2004
The effects of phytase and phytic acid on the loss of endogenous amino acids and minerals from broiler chickensA J Cowieson, T Acamovic, M R Bedford
Pageof 3