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T Bacchetti

Showing results (1-10 of 19) with videos related to

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Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|November 29, 2011
Effect of dietary lipids on paraoxonase-1 activity and gene expressionG Ferretti, T Bacchetti
Chemistry and Physics of Lipids|February 14, 2002
Effect of human Apo AIV against lipid peroxidation of very low density lipoproteinsG Ferretti, T Bacchetti, V Bicchiega, et al.
Atherosclerosis|January 8, 2004
Effect of genistein against copper-induced lipid peroxidation of human high density lipoproteins (HDL)G Ferretti, T Bacchetti, F Menanno, et al.
Food & Function|September 26, 2014
The postprandial glucose response to some varieties of commercially available gluten-free pasta: a comparison between healthy and celiac subjectsT Bacchetti, L Saturni, I Turco, et al.
Metabolism: Clinical and Experimental|February 26, 2003
Effect of homocysteinylation on human high-density lipoproteins: a correlation with paraoxonase activityG Ferretti, T Bacchetti, E Marotti, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 28, 2005
Effect of non-enzymatic glycation on aluminium-induced lipid peroxidation of human high density lipoproteins (HDL)G Ferretti, T Bacchetti, C Marchionni, et al.
Free Radical Research|June 12, 2003
Effect of aluminium on lipid peroxidation of human high density lipoproteinsG Ferretti, C Marchionni, T Bacchetti, et al.
Acta Diabetologica|February 22, 2002
Effect of glycation of high density lipoproteins on their physicochemical properties and on paraoxonase activityG Ferretti, T Bacchetti, C Marchionni, et al.
The Journal of Clinical Endocrinology and Metabolism|June 8, 2004
Protective effect of paraoxonase activity in high-density lipoproteins against erythrocyte membranes peroxidation: a comparison between healthy subjects and type 1 diabetic patientsG Ferretti, T Bacchetti, D Busni, et al.
The Journal of Clinical Endocrinology and Metabolism|September 10, 2004
Modification induced by homocysteine and low-density lipoprotein on human aortic endothelial cells: an in vitro studyA Vignini, L Nanetti, T Bacchetti, et al.
Pageof 2

Showing results (1-10 of 19) with videos related to

Sort By:
Pageof 2
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|November 29, 2011
Effect of dietary lipids on paraoxonase-1 activity and gene expressionG Ferretti, T Bacchetti
Chemistry and Physics of Lipids|February 14, 2002
Effect of human Apo AIV against lipid peroxidation of very low density lipoproteinsG Ferretti, T Bacchetti, V Bicchiega, et al.
Atherosclerosis|January 8, 2004
Effect of genistein against copper-induced lipid peroxidation of human high density lipoproteins (HDL)G Ferretti, T Bacchetti, F Menanno, et al.
Food & Function|September 26, 2014
The postprandial glucose response to some varieties of commercially available gluten-free pasta: a comparison between healthy and celiac subjectsT Bacchetti, L Saturni, I Turco, et al.
Metabolism: Clinical and Experimental|February 26, 2003
Effect of homocysteinylation on human high-density lipoproteins: a correlation with paraoxonase activityG Ferretti, T Bacchetti, E Marotti, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 28, 2005
Effect of non-enzymatic glycation on aluminium-induced lipid peroxidation of human high density lipoproteins (HDL)G Ferretti, T Bacchetti, C Marchionni, et al.
Free Radical Research|June 12, 2003
Effect of aluminium on lipid peroxidation of human high density lipoproteinsG Ferretti, C Marchionni, T Bacchetti, et al.
Acta Diabetologica|February 22, 2002
Effect of glycation of high density lipoproteins on their physicochemical properties and on paraoxonase activityG Ferretti, T Bacchetti, C Marchionni, et al.
The Journal of Clinical Endocrinology and Metabolism|June 8, 2004
Protective effect of paraoxonase activity in high-density lipoproteins against erythrocyte membranes peroxidation: a comparison between healthy subjects and type 1 diabetic patientsG Ferretti, T Bacchetti, D Busni, et al.
The Journal of Clinical Endocrinology and Metabolism|September 10, 2004
Modification induced by homocysteine and low-density lipoprotein on human aortic endothelial cells: an in vitro studyA Vignini, L Nanetti, T Bacchetti, et al.
Pageof 2