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T Baranowski

Showing results (71-80 of 152) with videos related to

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Preventive Medicine|June 8, 2001
Ecological and socioeconomic correlates of fruit, juice, and vegetable consumption among African-American boysJ Edmonds, T Baranowski, J Baranowski, et al.
Behavioral Medicine (Washington, D.C.)|January 1, 1990
Lipids and lipoproteins in a triethnic sample of 5- or 6-year-old Type A or Type B childrenJ C Higginbotham, T Baranowski, R M Carroll, et al.
Journal of the American College of Nutrition|October 8, 1999
Pilot study of the validity and reliability of brief fruit, juice and vegetable screeners among inner city African-American boys and 17 to 20 year old adultsK W Cullen, T Baranowski, J Baranowski, et al.
Journal of the American Dietetic Association|July 16, 1999
Behavioral or epidemiologic coding of fruit and vegetable consumption from 24-hour dietary recalls: research question guides choiceK W Cullen, T Baranowski, J Baranowski, et al.
The Journal of School Health|December 1, 1983
Theory-based health education activities for third to sixth grade childrenS Jaycox, T Baranowski, P R Nader, et al.
International Journal of Obesity (2005)|May 13, 2005
BMI from 3-6 y of age is predicted by TV viewing and physical activity, not dietR Jago, T Baranowski, J C Baranowski, et al.
Journal of the American Dietetic Association|July 17, 1998
2-year tracking of children's fruit and vegetable intakeK Resnicow, M Smith, T Baranowski, et al.
Child: Care, Health and Development|November 10, 2011
Feasibility of an obesity intervention for paediatric primary care targeting parenting and children: Helping HANDT M O'Connor, A Hilmers, K Watson, et al.
Research Quarterly for Exercise and Sport|June 1, 1993
Observations on physical activity in physical locations: age, gender, ethnicity, and month effectsT Baranowski, W O Thompson, R H DuRant, et al.
Journal of the American Dietetic Association|January 4, 2001
Effect of a la carte and snack bar foods at school on children's lunchtime intake of fruits and vegetablesK W Cullen, J Eagan, T Baranowski, et al.
Pageof 16

Showing results (71-80 of 152) with videos related to

Sort By:
Pageof 16
Preventive Medicine|June 8, 2001
Ecological and socioeconomic correlates of fruit, juice, and vegetable consumption among African-American boysJ Edmonds, T Baranowski, J Baranowski, et al.
Behavioral Medicine (Washington, D.C.)|January 1, 1990
Lipids and lipoproteins in a triethnic sample of 5- or 6-year-old Type A or Type B childrenJ C Higginbotham, T Baranowski, R M Carroll, et al.
Journal of the American College of Nutrition|October 8, 1999
Pilot study of the validity and reliability of brief fruit, juice and vegetable screeners among inner city African-American boys and 17 to 20 year old adultsK W Cullen, T Baranowski, J Baranowski, et al.
Journal of the American Dietetic Association|July 16, 1999
Behavioral or epidemiologic coding of fruit and vegetable consumption from 24-hour dietary recalls: research question guides choiceK W Cullen, T Baranowski, J Baranowski, et al.
The Journal of School Health|December 1, 1983
Theory-based health education activities for third to sixth grade childrenS Jaycox, T Baranowski, P R Nader, et al.
International Journal of Obesity (2005)|May 13, 2005
BMI from 3-6 y of age is predicted by TV viewing and physical activity, not dietR Jago, T Baranowski, J C Baranowski, et al.
Journal of the American Dietetic Association|July 17, 1998
2-year tracking of children's fruit and vegetable intakeK Resnicow, M Smith, T Baranowski, et al.
Child: Care, Health and Development|November 10, 2011
Feasibility of an obesity intervention for paediatric primary care targeting parenting and children: Helping HANDT M O'Connor, A Hilmers, K Watson, et al.
Research Quarterly for Exercise and Sport|June 1, 1993
Observations on physical activity in physical locations: age, gender, ethnicity, and month effectsT Baranowski, W O Thompson, R H DuRant, et al.
Journal of the American Dietetic Association|January 4, 2001
Effect of a la carte and snack bar foods at school on children's lunchtime intake of fruits and vegetablesK W Cullen, J Eagan, T Baranowski, et al.
Pageof 16