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Journal of Cardiovascular Risk
|
February 1, 1997
Comparing two strategies to modify dietary behavior and serum cholesterol
K D Reynolds, J L Gillum, D J Hyman, et al.
The Journal of Experimental Medicine
|
January 13, 2016
Identification of CD112R as a novel checkpoint for human T cells
Yuwen Zhu, Alessandro Paniccia, Alexander C Schulick, et al.
Archives of Internal Medicine
|
August 22, 1994
Diet and breast cancer risk. Results from a population-based, case-control study in Sweden
L Holmberg, E M Ohlander, T Byers, et al.
The American Journal of Clinical Nutrition
|
November 1, 1990
Breast cancer and dietary and plasma concentrations of carotenoids and vitamin A
N Potischman, C E McCulloch, T Byers, et al.
American Journal of Epidemiology
|
September 18, 1999
Weight cycling, weight gain, and risk of hypertension in women
A E Field, T Byers, D J Hunter, et al.
Epidemiology (Cambridge, Mass.)
|
January 1, 1994
The relation of documented coronary artery disease to levels of total cholesterol and high-density lipoprotein cholesterol
D S Freedman, J B Croft, A J Anderson, et al.
Annals of Surgical Oncology
|
December 19, 2014
Expression of the Novel Costimulatory Molecule B7-H5 in Pancreatic Cancer
Joshua T Byers, Alessandro Paniccia, Jeffrey Kaplan, et al.
The Journal of Nutrition
|
June 1, 1995
A brief, telephone-administered food frequency questionnaire can be useful for surveillance of dietary fat intakes
R J Coates, M K Serdula, T Byers, et al.
Journal of the American College of Nutrition
|
December 1, 1993
Defining the year 2000 fruit and vegetable goal
S B Domel, T Baranowski, S B Leonard, et al.
Journal of the National Cancer Institute
|
October 17, 1992
Risk factors for fatal colon cancer in a large prospective study
M J Thun, E E Calle, M M Namboodiri, et al.
Page
of 17
Search research articles
Search
Showing results (151-160 of 170) with videos related to
Sort By:
Page
of 17
Journal of Cardiovascular Risk
|
February 1, 1997
Comparing two strategies to modify dietary behavior and serum cholesterol
K D Reynolds, J L Gillum, D J Hyman, et al.
The Journal of Experimental Medicine
|
January 13, 2016
Identification of CD112R as a novel checkpoint for human T cells
Yuwen Zhu, Alessandro Paniccia, Alexander C Schulick, et al.
Archives of Internal Medicine
|
August 22, 1994
Diet and breast cancer risk. Results from a population-based, case-control study in Sweden
L Holmberg, E M Ohlander, T Byers, et al.
The American Journal of Clinical Nutrition
|
November 1, 1990
Breast cancer and dietary and plasma concentrations of carotenoids and vitamin A
N Potischman, C E McCulloch, T Byers, et al.
American Journal of Epidemiology
|
September 18, 1999
Weight cycling, weight gain, and risk of hypertension in women
A E Field, T Byers, D J Hunter, et al.
Epidemiology (Cambridge, Mass.)
|
January 1, 1994
The relation of documented coronary artery disease to levels of total cholesterol and high-density lipoprotein cholesterol
D S Freedman, J B Croft, A J Anderson, et al.
Annals of Surgical Oncology
|
December 19, 2014
Expression of the Novel Costimulatory Molecule B7-H5 in Pancreatic Cancer
Joshua T Byers, Alessandro Paniccia, Jeffrey Kaplan, et al.
The Journal of Nutrition
|
June 1, 1995
A brief, telephone-administered food frequency questionnaire can be useful for surveillance of dietary fat intakes
R J Coates, M K Serdula, T Byers, et al.
Journal of the American College of Nutrition
|
December 1, 1993
Defining the year 2000 fruit and vegetable goal
S B Domel, T Baranowski, S B Leonard, et al.
Journal of the National Cancer Institute
|
October 17, 1992
Risk factors for fatal colon cancer in a large prospective study
M J Thun, E E Calle, M M Namboodiri, et al.
Page
of 17