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Brain Research|December 16, 1982
Amino acids as taste stimuli. I. Neural and behavioral attributesT C Pritchard, T R ScottBrain Research|December 16, 1982
Amino acids as taste stimuli. II. Quality codingT C Pritchard, T R ScottThe American Journal of Physiology|August 5, 1998
Mode of action of OB protein (leptin) on feedingM C Flynn, T R Scott, T C Pritchard, et al.Physiology & Behavior|May 1, 1991
Preference of Old World monkeys for amino acids and other gustatory stimuli: the influence of monosodium glutamateT C Pritchard, R NorgrenPhysiology & Behavior|January 7, 1998
Gustatory thalamus lesions in the rat: III. Simultaneous contrast and autoshapingS Reilly, T C PritchardBehavioral Neuroscience|August 1, 1996
Gustatory thalamus lesions in the rat: I. Innate taste preferences and aversionsS Reilly, T C PritchardBehavioral Neuroscience|August 1, 1996
Gustatory thalamus lesions in the rat: II. Aversive and appetitive taste conditioningS Reilly, T C PritchardJournal of Neurophysiology|January 1, 1996
Responses of primate cortical neurons to unitary and binary taste stimuliY Miyaoka, T C PritchardExperimental Neurology|September 1, 1995
The effect of thalamic lesions on primate taste preferenceS Reilly, T C PritchardPhysiology & Behavior|March 1, 1994
A new gustometer for testing taste discrimination in the monkeyS Reilly, R Norgren, T C PritchardPageof 14