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T C Raghuram

Showing results (11-20 of 28) with videos related to

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Journal of the American College of Nutrition|December 1, 1991
Nutritional and biochemical aspects of the hypolipidemic action of rice bran oil: a reviewC Rukmini, T C Raghuram
Life Sciences. Pt. 2: Biochemistry, General and Molecular Biology|December 22, 1972
Effect of leucine and isoleucine on brain serotonin concentration in ratsK Krishnaswamy, T C Raghuram
Nature|December 10, 1992
More on legumesR V Bhat, T C Raghuram
Indian Heart Journal|November 1, 1979
Serum penicillin levels in rheumatic heart disease. A comparative study in relation to nutritional statusT C Raghuram, U B Rao
The Journal of the Association of Physicians of India|November 1, 1988
Hypoglycaemic effect of guar gumA C Upadhyaya, T C Raghuram, K Krishnaswamy
The Indian Journal of Medical Research|May 1, 1977
Bioavailability of different brands of tetracyclinesT C Raghuram, K Krishnaswamy, A N Naidu
International Journal of Clinical Pharmacology, Therapy, and Toxicology|January 1, 1992
Bioavailability of different brands of tetracycline in undernourished subjectsK K Santosh, T C Raghuram, K Krishnaswamy
Nutrition and Metabolism|January 1, 1975
Role of vitamin B6 on leucine-induced metabolic changesS B Rao, T C Raghuram, K Krishnaswamy
Lancet (London, England)|October 14, 1989
Ergot and idiopathic sclerosing encapsulating peritonitisT C Raghuram, B Sesikaran, R V Bhat
Clinical and Experimental Pharmacology & Physiology|March 1, 1982
Influence of dietary restriction and protein deficiency on plasma half-life and tissue distribution of tetracycline in ratsT C Raghuram, K Krishnaswamy, K V Rao
Pageof 3

Showing results (11-20 of 28) with videos related to

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Pageof 3
Journal of the American College of Nutrition|December 1, 1991
Nutritional and biochemical aspects of the hypolipidemic action of rice bran oil: a reviewC Rukmini, T C Raghuram
Life Sciences. Pt. 2: Biochemistry, General and Molecular Biology|December 22, 1972
Effect of leucine and isoleucine on brain serotonin concentration in ratsK Krishnaswamy, T C Raghuram
Nature|December 10, 1992
More on legumesR V Bhat, T C Raghuram
Indian Heart Journal|November 1, 1979
Serum penicillin levels in rheumatic heart disease. A comparative study in relation to nutritional statusT C Raghuram, U B Rao
The Journal of the Association of Physicians of India|November 1, 1988
Hypoglycaemic effect of guar gumA C Upadhyaya, T C Raghuram, K Krishnaswamy
The Indian Journal of Medical Research|May 1, 1977
Bioavailability of different brands of tetracyclinesT C Raghuram, K Krishnaswamy, A N Naidu
International Journal of Clinical Pharmacology, Therapy, and Toxicology|January 1, 1992
Bioavailability of different brands of tetracycline in undernourished subjectsK K Santosh, T C Raghuram, K Krishnaswamy
Nutrition and Metabolism|January 1, 1975
Role of vitamin B6 on leucine-induced metabolic changesS B Rao, T C Raghuram, K Krishnaswamy
Lancet (London, England)|October 14, 1989
Ergot and idiopathic sclerosing encapsulating peritonitisT C Raghuram, B Sesikaran, R V Bhat
Clinical and Experimental Pharmacology & Physiology|March 1, 1982
Influence of dietary restriction and protein deficiency on plasma half-life and tissue distribution of tetracycline in ratsT C Raghuram, K Krishnaswamy, K V Rao
Pageof 3