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T C Titus

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Journal of Food Protection|February 24, 2019
Microbial Persistence on Inoculated Beef Plates Sprayed with Hypochlorite SolutionsT C Titus, J C Acton, Linda McCASKILL, et al.
Poultry Science|May 1, 1997
High temperature processing effects on the properties of fowl meat gelsL Voller-Reasonover, I Y Han, J C Acton, et al.
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Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Journal of Food Protection|February 24, 2019
Microbial Persistence on Inoculated Beef Plates Sprayed with Hypochlorite SolutionsT C Titus, J C Acton, Linda McCASKILL, et al.
Poultry Science|May 1, 1997
High temperature processing effects on the properties of fowl meat gelsL Voller-Reasonover, I Y Han, J C Acton, et al.
Pageof 1