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Journal - Association of Official Analytical Chemists|September 1, 1983
Reverse phase high pressure liquid chromatography and fluorescence detection of ethoxyquin in milkG A Perfetti, F L Joe, T FazioNatural Product Communications|April 3, 2014
Usnic acid and triacylglycerides production by the cultured lichen mycobiont of Ramalina celastriAlejandra T Fazio, Mónica T Adler, Marta S MaierArchives of Ophthalmology (Chicago, Ill. : 1960)|March 1, 1985
Acute angle-closure glaucoma associated with surgical anesthesiaD T Fazio, J B Bateman, R E ChristensenJournal - Association of Official Analytical Chemists|May 1, 1984
Liquid chromatographic determination of aspartame in dry beverage bases and sweetener tablets with confirmation by thin layer chromatographyD H Daniels, F L Joe, C R Warner, et al.Journal - Association of Official Analytical Chemists|January 1, 1986
Reevaluation of Monier-Williams method for determining sulfite in foodC R Warner, D H Daniels, F L Joe, et al.Journal - Association of Official Analytical Chemists|July 1, 1982
Evaluation of three methods for recovery of sulfamethazine metabolites from swine tissueJ E Matusik, C J Barnes, D R Newkirk, et al.Journal - Association of Official Analytical Chemists|May 1, 1988
Liquid chromatographic methodology for the characterization of orange juiceG A Perfetti, F L Joe, T Fazio, et al.Journal of Molecular Biology|December 11, 2023
E. coli RecB Nuclease Domain Regulates RecBCD Helicase Activity but not Single Stranded DNA Translocase ActivityNicole T Fazio, Kacey N Mersch, Linxuan Hao, et al.Documenta Ophthalmologica. Advances in Ophthalmology|June 16, 1986
The electroretinogram in advanced open-angle glaucomaD T Fazio, J R Heckenlively, D A Martin, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 1, 1986
Reactions of antioxidants in foodsC R Warner, W C Brumley, D H Daniels, et al.Pageof 7