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T G Knowles

Showing results (61-70 of 83) with videos related to

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Food Additives and Contaminants|July 7, 2007
Multi-element survey of allotment produce and soil in the UKC A Weeks, S N Brown, I Vazquez, et al.
The Veterinary Record|January 11, 2003
New method for objectively assessing lameness in broiler chickensC A Weeks, T G Knowles, R G Gordon, et al.
Veterinary Journal (London, England : 1997)|August 13, 2008
The development, implementation and testing of a lameness control programme based on HACCP principles and designed for heifers on dairy farmsN J Bell, M J Bell, T G Knowles, et al.
Frontiers in Pain Research (Lausanne, Switzerland)|March 25, 2025
Ice water immersion does not activate diffuse noxious inhibitory controls of spinal reflexes in sedated or anaesthetised dogs (<i>Canis familiaris</i>): a pilot studyJ R Hunt, D Knazovicky, J Harris, et al.
Veterinary Immunology and Immunopathology|May 6, 2003
Serum IgE and IgG responses to food antigens in normal and atopic dogs, and dogs with gastrointestinal diseaseA P Foster, T G Knowles, A Hotston Moore, et al.
The Veterinary Record|August 25, 2011
Influence of housing system and design on bone strength and keel bone fractures in laying hensL J Wilkins, J L McKinstry, N C Avery, et al.
The Veterinary Record|November 23, 2006
Herd health planning: farmers' perceptions in relation to lameness and mastitisN J Bell, D C J Main, H R Whay, et al.
The Veterinary Record|August 18, 2011
Continuous monitoring of pop hole usage by commercially housed free-range hens throughout the production cycleG J Richards, L J Wilkins, T G Knowles, et al.
The Veterinary Record|March 27, 2012
Pop hole use by hens with different keel fracture status monitored throughout the laying periodG J Richards, L J Wilkins, T G Knowles, et al.
Fish Physiology and Biochemistry|April 22, 2010
Achieving consensus on current and future priorities for farmed fish welfare: a case study from the UKI K Berrill, T Cooper, C M MacIntyre, et al.
Pageof 9

Showing results (61-70 of 83) with videos related to

Sort By:
Pageof 9
Food Additives and Contaminants|July 7, 2007
Multi-element survey of allotment produce and soil in the UKC A Weeks, S N Brown, I Vazquez, et al.
The Veterinary Record|January 11, 2003
New method for objectively assessing lameness in broiler chickensC A Weeks, T G Knowles, R G Gordon, et al.
Veterinary Journal (London, England : 1997)|August 13, 2008
The development, implementation and testing of a lameness control programme based on HACCP principles and designed for heifers on dairy farmsN J Bell, M J Bell, T G Knowles, et al.
Frontiers in Pain Research (Lausanne, Switzerland)|March 25, 2025
Ice water immersion does not activate diffuse noxious inhibitory controls of spinal reflexes in sedated or anaesthetised dogs (<i>Canis familiaris</i>): a pilot studyJ R Hunt, D Knazovicky, J Harris, et al.
Veterinary Immunology and Immunopathology|May 6, 2003
Serum IgE and IgG responses to food antigens in normal and atopic dogs, and dogs with gastrointestinal diseaseA P Foster, T G Knowles, A Hotston Moore, et al.
The Veterinary Record|August 25, 2011
Influence of housing system and design on bone strength and keel bone fractures in laying hensL J Wilkins, J L McKinstry, N C Avery, et al.
The Veterinary Record|November 23, 2006
Herd health planning: farmers' perceptions in relation to lameness and mastitisN J Bell, D C J Main, H R Whay, et al.
The Veterinary Record|August 18, 2011
Continuous monitoring of pop hole usage by commercially housed free-range hens throughout the production cycleG J Richards, L J Wilkins, T G Knowles, et al.
The Veterinary Record|March 27, 2012
Pop hole use by hens with different keel fracture status monitored throughout the laying periodG J Richards, L J Wilkins, T G Knowles, et al.
Fish Physiology and Biochemistry|April 22, 2010
Achieving consensus on current and future priorities for farmed fish welfare: a case study from the UKI K Berrill, T Cooper, C M MacIntyre, et al.
Pageof 9