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Biochimica Et Biophysica Acta|July 19, 1997
The enantiomeric purity of alcohols formed by enzymatic reduction of ketones can be improved by optimisation of the temperature and by using a high co-substrate concentrationH Yang, A Jönsson, E Wehtje, et al.Applied Biochemistry and Biotechnology|November 16, 2013
Determination by the enzyme thermistor of cellobiose formed on degradation of celluloseB Danielsson, E Rieke, B Mattiasson, et al.Biosensors & Bioelectronics|January 21, 2000
A microbial biosensor based on Yarrowia lipolytica for the off-line determination of middle-chain alkanesM Alkasrawi, R Nandakumar, R Margesin, et al.Applied Microbiology and Biotechnology|January 13, 2006
Influence of temperature on process efficiency and microbial community response during the biological removal of chlorophenols in a packed-bed bioreactorH Zilouei, A Soares, M Murto, et al.Applied and Environmental Microbiology|April 1, 1981
Enzyme thermistor analysis of penicillin in standard solutions and in fermentation brothB Mattiasson, B Danielsson, F Winquist, et al.Journal of Molecular Recognition : JMR|March 17, 1999
Preliminary studies on the purification of a monoclonal antibody by affinity precipitation with Eudragit S-100M A Taipa, R Kaul, B Mattiasson, et al.Biosensors & Bioelectronics|February 20, 2010
Sub-attomolar detection of cholera toxin using a label-free capacitive immunosensorS Loyprasert, M Hedström, P Thavarungkul, et al.Clinical Chemistry|October 1, 1978
Non-equilibrium enzyme immunoassay of gentamicinB Mattiasson, K Svensson, C Borrebaeck, et al.Applied Microbiology and Biotechnology|March 1, 1992
Maximizing the expression of a recombinant gene in Escherichia coli by manipulation of induction time using lactose as inducerP Neubauer, K Hofmann, O Holst, et al.Biotechnology and Bioengineering|June 1, 1987
Control of an ethanol fermentation carried out with alginate entrapped Saccharomyces cerevisiaeC F Mandenius, B Mattiasson, J P Axelsson, et al.Pageof 18