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T Henle

Showing results (21-30 of 35) with videos related to

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Archives of Oral Biology|June 16, 2019
Characterization of the in situ pellicle ultrastructure formed under the influence of bovine milk and milk protein isolatesA Kensche, A Dürasch, B König, et al.
Clinical Oral Investigations|March 13, 2020
Efficacy of mouthrinses with bovine milk and milk protein isolates to accumulate casein in the in situ pellicleA Kensche, S Pötschke, C Hannig, et al.
Journal of Reproduction and Fertility|May 1, 1993
Localization and concentration of a new bioactive acetic seminal fluid protein (aSFP) in bulls (Bos taurus)R Einspanier, W Amselgruber, F Sinowatz, et al.
Applied and Environmental Microbiology|June 1, 2000
The macrocyclic peptide antibiotic micrococcin P(1) is secreted by the food-borne bacterium Staphylococcus equorum WS 2733 and inhibits Listeria monocytogenes on soft cheeseM C Carnio, A Höltzel, M Rudolf, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|August 26, 1999
Advanced glycated end-products (AGE) during haemodialysis treatment: discrepant results with different methodologies reflecting the heterogeneity of AGE compoundsT Henle, R Deppisch, W Beck, et al.
Blood Purification|March 13, 2001
Very high daily intraperitoneal doses of carbonyl compounds affect the morphology, but not the exchange characteristics, of rat peritoneumB Musi, M Braide, A Wieslander, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|June 13, 2008
Evidence against nitric oxide-quenching effects of chemically defined Maillard reaction productsT Lauer, T Rassaf, C Planitz, et al.
Amino Acids|June 1, 2005
Biodistribution and catabolism of 18F-labelled isopeptide N(epsilon)-(gamma-glutamyl)-L-lysineC Hultsch, R Bergmann, B Pawelke, et al.
Acta Physiologica (Oxford, England)|August 23, 2015
Antihypertensive and cardioprotective effects of the dipeptide isoleucine-tryptophan and whey protein hydrolysateM Martin, I Kopaliani, A Jannasch, et al.
The British Journal of Nutrition|April 21, 2007
Jerusalem artichoke and chicory inulin in bakery products affect faecal microbiota of healthy volunteersBrigitta Kleessen, Sandra Schwarz, Anke Boehm, et al.
Pageof 4

Showing results (21-30 of 35) with videos related to

Sort By:
Pageof 4
Archives of Oral Biology|June 16, 2019
Characterization of the in situ pellicle ultrastructure formed under the influence of bovine milk and milk protein isolatesA Kensche, A Dürasch, B König, et al.
Clinical Oral Investigations|March 13, 2020
Efficacy of mouthrinses with bovine milk and milk protein isolates to accumulate casein in the in situ pellicleA Kensche, S Pötschke, C Hannig, et al.
Journal of Reproduction and Fertility|May 1, 1993
Localization and concentration of a new bioactive acetic seminal fluid protein (aSFP) in bulls (Bos taurus)R Einspanier, W Amselgruber, F Sinowatz, et al.
Applied and Environmental Microbiology|June 1, 2000
The macrocyclic peptide antibiotic micrococcin P(1) is secreted by the food-borne bacterium Staphylococcus equorum WS 2733 and inhibits Listeria monocytogenes on soft cheeseM C Carnio, A Höltzel, M Rudolf, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|August 26, 1999
Advanced glycated end-products (AGE) during haemodialysis treatment: discrepant results with different methodologies reflecting the heterogeneity of AGE compoundsT Henle, R Deppisch, W Beck, et al.
Blood Purification|March 13, 2001
Very high daily intraperitoneal doses of carbonyl compounds affect the morphology, but not the exchange characteristics, of rat peritoneumB Musi, M Braide, A Wieslander, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|June 13, 2008
Evidence against nitric oxide-quenching effects of chemically defined Maillard reaction productsT Lauer, T Rassaf, C Planitz, et al.
Amino Acids|June 1, 2005
Biodistribution and catabolism of 18F-labelled isopeptide N(epsilon)-(gamma-glutamyl)-L-lysineC Hultsch, R Bergmann, B Pawelke, et al.
Acta Physiologica (Oxford, England)|August 23, 2015
Antihypertensive and cardioprotective effects of the dipeptide isoleucine-tryptophan and whey protein hydrolysateM Martin, I Kopaliani, A Jannasch, et al.
The British Journal of Nutrition|April 21, 2007
Jerusalem artichoke and chicory inulin in bakery products affect faecal microbiota of healthy volunteersBrigitta Kleessen, Sandra Schwarz, Anke Boehm, et al.
Pageof 4