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T Ikenaka

Showing results (81-90 of 169) with videos related to

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Journal of Biochemistry|November 1, 1972
Studies on N-Acetyl- -D-glucosaminidase of Aspergillus oryzae. 3. Transglycosylation by the enzyme and preparation of crystalline phenyl N, N'-diacetyl- -chitobiosideT Mega, T Ikenaka, Y Matsushima
Journal of Biochemistry|December 1, 1971
Studies on soybean trypsin inhibitors. II. Accidentally modified Kunitz soybean trypsin inhibitorS Odani, T Koide, T Ikenaka
Journal of Biochemistry|March 1, 1973
Studies on the substrate specificity of taka-amylase A. XI. Effect of release of p-phenylazobenzoyl residue from p-phenylazobenzoyl taka-amylase A on the enzymatic actionK Omichi, T Ikenaka, Y Matsushima
Journal of Biochemistry|January 1, 1987
Positions of disulfide bonds in riboflavin-binding protein of hen egg whiteY Hamazume, T Mega, T Ikenaka
Analytical Biochemistry|March 1, 1985
Microquantitative analysis of neutral and amino sugars as fluorescent pyridylamino derivatives by high-performance liquid chromatographyH Takemoto, S Hase, T Ikenaka
Journal of Biochemistry|October 1, 1979
Characterization of a peptide released during the reaction of human alpha 1-antitrypsin and bovine alpha-chymotrypsinM Morii, S Odani, T Ikenaka
Journal of Biochemistry|October 1, 1976
Comparative study of carbohydrate-protein complexes. II. Determination of hydroxylysine and its glycosides in human skin and scar collagens by an improved methodM Isemura, K Takahashi, T Ikenaka
Journal of Biochemistry|January 1, 1989
Amino acid sequences and disulfide bridges of serine proteinase inhibitors from bitter gourd (Momordica charantia LINN.) seedsS Hara, J Makino, T Ikenaka
Journal of Biochemistry|January 1, 1984
Reexamination of the pyridylamination used for fluorescence labeling of oligosaccharides and its application to glycoproteinsS Hase, T Ibuki, T Ikenaka
Biochemical and Biophysical Research Communications|November 14, 1978
Structure analyses of oligosaccharides by tagging of the reducing end sugars with a fluorescent compoundS Hase, T Ikenaka, Y Matsushima
Pageof 17

Showing results (81-90 of 169) with videos related to

Sort By:
Pageof 17
Journal of Biochemistry|November 1, 1972
Studies on N-Acetyl- -D-glucosaminidase of Aspergillus oryzae. 3. Transglycosylation by the enzyme and preparation of crystalline phenyl N, N'-diacetyl- -chitobiosideT Mega, T Ikenaka, Y Matsushima
Journal of Biochemistry|December 1, 1971
Studies on soybean trypsin inhibitors. II. Accidentally modified Kunitz soybean trypsin inhibitorS Odani, T Koide, T Ikenaka
Journal of Biochemistry|March 1, 1973
Studies on the substrate specificity of taka-amylase A. XI. Effect of release of p-phenylazobenzoyl residue from p-phenylazobenzoyl taka-amylase A on the enzymatic actionK Omichi, T Ikenaka, Y Matsushima
Journal of Biochemistry|January 1, 1987
Positions of disulfide bonds in riboflavin-binding protein of hen egg whiteY Hamazume, T Mega, T Ikenaka
Analytical Biochemistry|March 1, 1985
Microquantitative analysis of neutral and amino sugars as fluorescent pyridylamino derivatives by high-performance liquid chromatographyH Takemoto, S Hase, T Ikenaka
Journal of Biochemistry|October 1, 1979
Characterization of a peptide released during the reaction of human alpha 1-antitrypsin and bovine alpha-chymotrypsinM Morii, S Odani, T Ikenaka
Journal of Biochemistry|October 1, 1976
Comparative study of carbohydrate-protein complexes. II. Determination of hydroxylysine and its glycosides in human skin and scar collagens by an improved methodM Isemura, K Takahashi, T Ikenaka
Journal of Biochemistry|January 1, 1989
Amino acid sequences and disulfide bridges of serine proteinase inhibitors from bitter gourd (Momordica charantia LINN.) seedsS Hara, J Makino, T Ikenaka
Journal of Biochemistry|January 1, 1984
Reexamination of the pyridylamination used for fluorescence labeling of oligosaccharides and its application to glycoproteinsS Hase, T Ibuki, T Ikenaka
Biochemical and Biophysical Research Communications|November 14, 1978
Structure analyses of oligosaccharides by tagging of the reducing end sugars with a fluorescent compoundS Hase, T Ikenaka, Y Matsushima
Pageof 17