Search research articles
Contact Us
Filters
Showing results (21-30 of 210) with videos related to
Page
of 21
Sort By:
Acta Oto-Laryngologica
|
March 1, 1983
The clinical picture of Meniere's disease in the light of glycerin and urea tests
T Imoto, J Stahle
Brain Research
|
April 3, 1995
Electrophysiological characterization of the inhibitory effect of a novel peptide gurmarin on the sweet taste response in rats
A Miyasaka, T Imoto
The American Journal of Physiology
|
April 1, 1995
Gurmarin inhibition of sweet taste responses in mice
Y Ninomiya, T Imoto
ORL; Journal for Oto-Rhino-Laryngology and Its Related Specialties
|
January 1, 1983
Otoneurological test results analyzed by means of a quantitative statistical method
T Imoto, Y Nakai
Otolaryngologic Clinics of North America
|
February 1, 1983
Glycerin and urea tests in Meniere's disease. A multifactorial analysis using a quantification method
T Imoto, J Stahle
Journal of Molecular Biology
|
November 15, 1973
Oxidation of lysozyme by iodine: identification and properties of an oxindolyl ester intermediate: evidence for participation of glutamic acid 35 in catalysis
T Imoto, J A Rupley
Regional Anesthesia and Pain Medicine
|
May 7, 1998
Alkalinizing water-soluble local anesthetic solutions by addition of cyclodextrin
M Miyoshi, T Imoto, Y Hiji
Journal of Biochemistry
|
September 1, 1999
Construction of a screening system for selecting lysozyme mutants unable to form a stable structure from random mutants
K Kunichika, Y Hashimoto, T Imoto
Experimental Brain Research
|
January 1, 1984
Responsiveness of solitario-parabrachial relay neurons to taste and mechanical stimulation applied to the oral cavity in rats
H Ogawa, T Imoto, T Hayama
Protein Engineering
|
January 1, 1996
Effective renaturation of denatured and reduced immunoglobulin G in vitro without assistance of chaperone
Y Maeda, T Ueda, T Imoto
Page
of 21
Search research articles
Search
Showing results (21-30 of 210) with videos related to
Sort By:
Page
of 21
Acta Oto-Laryngologica
|
March 1, 1983
The clinical picture of Meniere's disease in the light of glycerin and urea tests
T Imoto, J Stahle
Brain Research
|
April 3, 1995
Electrophysiological characterization of the inhibitory effect of a novel peptide gurmarin on the sweet taste response in rats
A Miyasaka, T Imoto
The American Journal of Physiology
|
April 1, 1995
Gurmarin inhibition of sweet taste responses in mice
Y Ninomiya, T Imoto
ORL; Journal for Oto-Rhino-Laryngology and Its Related Specialties
|
January 1, 1983
Otoneurological test results analyzed by means of a quantitative statistical method
T Imoto, Y Nakai
Otolaryngologic Clinics of North America
|
February 1, 1983
Glycerin and urea tests in Meniere's disease. A multifactorial analysis using a quantification method
T Imoto, J Stahle
Journal of Molecular Biology
|
November 15, 1973
Oxidation of lysozyme by iodine: identification and properties of an oxindolyl ester intermediate: evidence for participation of glutamic acid 35 in catalysis
T Imoto, J A Rupley
Regional Anesthesia and Pain Medicine
|
May 7, 1998
Alkalinizing water-soluble local anesthetic solutions by addition of cyclodextrin
M Miyoshi, T Imoto, Y Hiji
Journal of Biochemistry
|
September 1, 1999
Construction of a screening system for selecting lysozyme mutants unable to form a stable structure from random mutants
K Kunichika, Y Hashimoto, T Imoto
Experimental Brain Research
|
January 1, 1984
Responsiveness of solitario-parabrachial relay neurons to taste and mechanical stimulation applied to the oral cavity in rats
H Ogawa, T Imoto, T Hayama
Protein Engineering
|
January 1, 1996
Effective renaturation of denatured and reduced immunoglobulin G in vitro without assistance of chaperone
Y Maeda, T Ueda, T Imoto
Page
of 21