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Respiratory Physiology & Neurobiology|February 12, 2005
The effect of sustained heavy exercise on the development of pulmonary edema in trained male cyclistsD C McKenzie, T J O'Hare, J MayoFood Chemistry|April 15, 2022
An optimal saponification and extraction method to determine carotenoids in avocadoH T Hong, T Takagi, T J O'HareFood Chemistry|March 21, 2020
Optimisation of extraction procedure and development of LC-DAD-MS methodology for anthocyanin analysis in anthocyanin-pigmented corn kernelsH T Hong, M E Netzel, T J O'HareFood Chemistry|February 3, 2020
Anthocyanin composition and changes during kernel development in purple-pericarp supersweet sweetcornH T Hong, M E Netzel, T J O'HareJournal of Agricultural and Food Chemistry|January 15, 2021
Temperature and Maturity Stages Affect Anthocyanin Development and Phenolic and Sugar Content of Purple-Pericarp Supersweet Sweetcorn during StorageH T Hong, A D T Phan, T J O'HarePageof 1