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Animal : an International Journal of Animal Bioscience|March 27, 2012
Effects of a dietary organic acid mixture and of dietary fibre levels on ileal and faecal nutrient apparent digestibility, bacterial nitrogen flow, microbial metabolite concentrations and rate of passage in the digestive tract of pigsK Partanen, T Jalava, J ValajaBritish Poultry Science|June 22, 2006
Effects of dietary metabolisable energy, calcium and phosphorus on bone mineralisation, leg weakness and performance of broiler chickensE Venäläinen, J Valaja, T JalavaBehavior Research Methods|May 9, 2024
Slow and steady: Validating the rhythmic visual response task as a marker for attentional statesShaela T Jalava, Jeffrey D WammesPsychonomic Bulletin & Review|April 28, 2023
Drawing your way to an A: Long-lasting improvements in classroom quiz performance following drawingShaela T Jalava, Jeffrey D Wammes, Ken ChengLaw and Human Behavior|March 18, 2021
Providing witnesses with an option to say "I'm not sure" to a showup neither improves classification performance nor the reliability of suspect identificationsShaela T Jalava, Andrew M Smith, Simona MackovichovaJournal of Dairy Science|January 12, 2000
Lactation and metabolic responses to graded abomasal doses of methionine and lysine in cows fed grass silage dietsT Varvikko, A Vanhatalo, T Jalava, et al.Molecular and Cellular Probes|October 1, 1990
A rapid solution hybridization method for detection of human papillomavirusesT Jalava, A Kallio, A W Leinonen, et al.Journal of Virological Methods|February 1, 1992
A rapid and quantitative solution hybridization method for detection of HBV DNA in serumT Jalava, M Ranki, M Bengtström, et al.Journal of Applied Microbiology|January 24, 2007
Screening and selection of lactic acid bacteria strains suitable for ensiling grassE Saarisalo, E Skyttä, A Haikara, et al.Human Immunology|September 1, 1996
The in vitro response to human fibroblast-derived extracellular matrix proteins is restricted by specific HLA class II genes. Relevance for coeliac diseaseT Jalava, M Mäki, A Marttinen, et al.Pageof 3