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The Journal of Biological Chemistry|November 26, 1998
Thermodynamics of binding of the core trimannoside of asparagine-linked carbohydrates and deoxy analogs to Dioclea grandiflora lectinT K Dam, S Oscarson, C F Brewer
Biochemistry|June 13, 2001
The reversible two-state unfolding of a monocot mannose-binding lectin from garlic bulbs reveals the dominant role of the dimeric interface in its stabilizationK Bachhawat, M Kapoor, T K Dam, et al.
Molecular and Cellular Biochemistry|November 4, 1992
A novel galactosyl-binding lectin from the plasma of the blood clam, Anadara granosa (L) and a study of its combining siteT K Dam, M Sarkar, J Ghosal, et al.
Biochemical and Biophysical Research Communications|October 15, 1993
Purification and partial characterization of a N-glycolylneuraminic acid specific lectin from the clam Anadara granosa (L)T K Dam, M Sarkar, J Ghosal, et al.
The Journal of Biological Chemistry|April 16, 1998
Garlic (Allium sativum) lectins bind to high mannose oligosaccharide chainsT K Dam, K Bachhawat, P G Rani, et al.
The Journal of Biological Chemistry|March 7, 1997
Thermodynamics of lectin-carbohydrate interactions. Binding of the core trimannoside of asparagine-linked carbohydrates and deoxy analogs to concanavalin AD Gupta, T K Dam, S Oscarson, et al.
Acta Crystallographica. Section D, Biological Crystallography|August 10, 2004
Crystallization and preliminary crystallographic studies on the mannose-specific lectin from garlicN R Chandra, T K Dam, A Surolia, et al.
The Journal of Biological Chemistry|November 26, 1998
Differential solvation of "core" trimannoside complexes of the Dioclea grandiflora lectin and concanavalin A detected by primary solvent isotope effects in isothermal titration microcalorimetryT K Dam, S Oscarson, J C Sacchettini, et al.
The Journal of Biological Chemistry|May 9, 2000
Binding of multivalent carbohydrates to concanavalin A and Dioclea grandiflora lectin. Thermodynamic analysis of the "multivalency effect"T K Dam, R Roy, S K Das, et al.
Biochemical and Biophysical Research Communications|August 30, 1994
Purification and partial characterization of a heparin-binding lectin from the marine clam Anadara granosaT K Dam, P Bandyopadhyay, M Sarkar, et al.
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