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Journal of Food Science
|
February 26, 2009
Effect of xylose on sheepmeat flavors in casserole-style cooking
O A Young, T L Cummings
Journal of Food Science
|
August 4, 2009
Effect of several sugars on consumer perception of cured sheepmeat
O A Young, T L Cummings, N S Binnie
Southern Medical Journal
|
March 27, 1999
Comparison of internal medicine, pediatric, and medicine/pediatrics applicants and factors influencing career choices
H Doucet, M K Shah, T L Cummings, et al.
Southern Medical Journal
|
January 29, 2002
Description of a combined internal medicine-pediatrics continuity clinic for combined program residents
D T Outlaw, M J Kahn, K DcSalvo, et al.
Meat Science
|
November 9, 2011
Frozen storage conditions and rancid flavour development in lamb
C J Hagyard, A H Keiller, T L Cummings, et al.
Meat Science
|
November 9, 2011
Reassessing the principles of electrical stimulation
N J Simmons, C C Daly, T L Cummings, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 6) with videos related to
Sort By:
Page
of 1
Journal of Food Science
|
February 26, 2009
Effect of xylose on sheepmeat flavors in casserole-style cooking
O A Young, T L Cummings
Journal of Food Science
|
August 4, 2009
Effect of several sugars on consumer perception of cured sheepmeat
O A Young, T L Cummings, N S Binnie
Southern Medical Journal
|
March 27, 1999
Comparison of internal medicine, pediatric, and medicine/pediatrics applicants and factors influencing career choices
H Doucet, M K Shah, T L Cummings, et al.
Southern Medical Journal
|
January 29, 2002
Description of a combined internal medicine-pediatrics continuity clinic for combined program residents
D T Outlaw, M J Kahn, K DcSalvo, et al.
Meat Science
|
November 9, 2011
Frozen storage conditions and rancid flavour development in lamb
C J Hagyard, A H Keiller, T L Cummings, et al.
Meat Science
|
November 9, 2011
Reassessing the principles of electrical stimulation
N J Simmons, C C Daly, T L Cummings, et al.
Page
of 1