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Journal of the American Chemical Society|March 26, 2008
Catalytic dehydration of 2-propanol on (WO3)3 clusters on TiO2(110)Yu Kwon Kim, Roger Rousseau, Bruce D Kay, et al.Molecular Nutrition & Food Research|September 22, 2012
Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid-rich food productsColin D Kay, Lee Hooper, Paul A Kroon, et al.Diagnostic Microbiology and Infectious Disease|June 1, 1997
Evaluation of a commercial polymerase chain reaction assay for the detection of Chlamydia trachomatisI D Kay, S Palladino, R Alexander, et al.Clinical Science (London, England : 1979)|February 1, 1985
Determination of the rate of urea synthesis from serial measurements of plasma urea concentration after an alanine load: theoretical and methodological aspectsD Geiseler, J D Kay, V G Oberholzer, et al.Frontiers in Physiology|June 12, 2023
Exploring the relationship of static and dynamic balance with muscle mechanical properties of the lower limbs in healthy young adultsMathew W Hill, Maximilian M Wdowski, Katarzyna Rosicka, et al.Journal of Environmental Quality|October 2, 2001
Kinetic modeling of bioavailability for sorbed-phase 2,4-dichlorophenoxyacetic acidJ H Park, D Kay, X Zhao, et al.The Journal of Physical Chemistry. B|July 21, 2006
Adsorption and desorption of HCl on Pt(111)John L Daschbach, Jooho Kim, Patrick Ayotte, et al.Blood|February 15, 1996
Generation of human dendritic cells/Langerhans cells from circulating CD34+ hematopoietic progenitor cellsD Strunk, K Rappersberger, C Egger, et al.The Journal of Physical Chemistry. A|April 22, 2011
HCl adsorption and ionization on amorphous and crystalline H2O films below 50 KPatrick Ayotte, Patrick Marchand, John L Daschbach, et al.The Journal of Nutrition|April 2, 2010
Pistachios increase serum antioxidants and lower serum oxidized-LDL in hypercholesterolemic adultsColin D Kay, Sarah K Gebauer, Sheila G West, et al.Pageof 73