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Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention
G Sacks, B Swinburn, V Kraak, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the impacts of trade agreements on food environments
S Friel, L Hattersley, W Snowdon, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring food and non-alcoholic beverage promotions to children
B Kelly, L King, L Baur, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies
H Brinsden, T Lobstein, J Landon, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring foods and beverages provided and sold in public sector settings
M L'Abbé, A Schermel, L Minaker, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the health-related labelling of foods and non-alcoholic beverages in retail settings
M Rayner, A Wood, M Lawrence, et al.
Public Health
|
February 5, 2013
Measuring the food and built environments in urban centres: reliability and validity of the EURO-PREVOB Community Questionnaire
J Pomerleau, C Knai, C Foster, et al.
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of 6
Search research articles
Search
Showing results (51-60 of 57) with videos related to
Sort By:
Page
of 6
You have reached the last page of results.
This site can display upto 57 results.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention
G Sacks, B Swinburn, V Kraak, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the impacts of trade agreements on food environments
S Friel, L Hattersley, W Snowdon, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring food and non-alcoholic beverage promotions to children
B Kelly, L King, L Baur, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies
H Brinsden, T Lobstein, J Landon, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring foods and beverages provided and sold in public sector settings
M L'Abbé, A Schermel, L Minaker, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 1, 2013
Monitoring the health-related labelling of foods and non-alcoholic beverages in retail settings
M Rayner, A Wood, M Lawrence, et al.
Public Health
|
February 5, 2013
Measuring the food and built environments in urban centres: reliability and validity of the EURO-PREVOB Community Questionnaire
J Pomerleau, C Knai, C Foster, et al.
Page
of 6