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Journal of the Science of Food and Agriculture|September 16, 2011
Fat digestion and absorption in spice-pretreated ratsUsha N S Prakash, Krishnapura Srinivasan
Proceedings of the National Academy of Sciences of the United States of America|April 1, 1990
Mutation of cysteine-88 in the Saccharomyces cerevisiae RAD6 protein abolishes its ubiquitin-conjugating activity and its various biological functionsP Sung, S Prakash, L Prakash
The International Journal of Cardiovascular Imaging|May 14, 2004
Aberrant right common carotid artery: a diagnostic challenge on transesophageal echocardiographyY S Prakash, Joseph F Malouf
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|January 22, 2013
Enhanced intestinal uptake of iron, zinc and calcium in rats fed pungent spice principles--piperine, capsaicin and ginger (Zingiber officinale)Usha N S Prakash, Krishnapura Srinivasan
The British Journal of Nutrition|February 25, 2010
Beneficial influence of dietary spices on the ultrastructure and fluidity of the intestinal brush border in ratsUsha N S Prakash, Krishnapura Srinivasan
Archives of Microbiology|January 6, 2010
How do bacteria sense and respond to low temperature?S Shivaji, Jogadhenu S S Prakash
Cellular and Molecular Biology (Noisy-Le-Grand, France)|December 24, 2014
Histone demethylases and control of gene expression in plantsS Prakash, R Singh, N Lodhi
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