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Journal of the Science of Food and Agriculture|September 16, 2011
Fat digestion and absorption in spice-pretreated ratsUsha N S Prakash, Krishnapura SrinivasanProceedings of the National Academy of Sciences of the United States of America|April 1, 1990
Mutation of cysteine-88 in the Saccharomyces cerevisiae RAD6 protein abolishes its ubiquitin-conjugating activity and its various biological functionsP Sung, S Prakash, L PrakashThe International Journal of Cardiovascular Imaging|May 14, 2004
Aberrant right common carotid artery: a diagnostic challenge on transesophageal echocardiographyY S Prakash, Joseph F MaloufJournal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|January 22, 2013
Enhanced intestinal uptake of iron, zinc and calcium in rats fed pungent spice principles--piperine, capsaicin and ginger (Zingiber officinale)Usha N S Prakash, Krishnapura SrinivasanThe British Journal of Nutrition|February 25, 2010
Beneficial influence of dietary spices on the ultrastructure and fluidity of the intestinal brush border in ratsUsha N S Prakash, Krishnapura SrinivasanArchives of Microbiology|January 6, 2010
How do bacteria sense and respond to low temperature?S Shivaji, Jogadhenu S S PrakashNature|February 20, 1992
Renaturation of DNA catalysed by yeast DNA repair and recombination protein RAD10P Sung, L Prakash, S PrakashCellular and Molecular Biology (Noisy-Le-Grand, France)|December 24, 2014
Histone demethylases and control of gene expression in plantsS Prakash, R Singh, N LodhiGenes & Development|November 1, 1988
The RAD6 protein of Saccharomyces cerevisiae polyubiquitinates histones, and its acidic domain mediates this activityP Sung, S Prakash, L PrakashCarcinogenesis|March 1, 1992
Sequence-selective depurination, DNA interstrand cross-linking and DNA strand break formation associated with alkylated DNAA S Prakash, N W GibsonPageof 146