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Microbiology (Reading, England)|February 1, 1995
Substrate uptake and utilization by a marine ultramicrobacteriumF Schut, M Jansen, T M Gomes, et al.Jornal De Pediatria|December 16, 2014
Autism in Brazil: a systematic review of family challenges and coping strategiesPaulyane T M Gomes, Leonardo H L Lima, Mayza K G Bueno, et al.Molecules (Basel, Switzerland)|September 26, 2020
N-Way NIR Data Treatment through PARAFAC in the Evaluation of Protective Effect of Antioxidants in Soybean OilLarissa Naida Rosa, Thays Raphaela Gonçalves, Sandra T M Gomes, et al.Journal of Experimental Orthopaedics|July 23, 2020
Gravity stress tibiotalar laxity evaluation with a biomedical gyroscopes device - cadaver study with progressive sectioning of lateral ankle ligamentsF Guerra-Pinto, J Cunha, L Sousa, et al.Pathogens (Basel, Switzerland)|March 26, 2022
Characterization of <i>Salmonella enterica</i> Contamination in Pork and Poultry Meat from São Paulo/Brazil: Serotypes, Genotypes and Antimicrobial Resistance ProfilesVasco T M Gomes, Luisa Z Moreno, Ana Paula S Silva, et al.Journal of Food Science and Technology|September 20, 2021
Application of chemometric tools in the development and sensory evaluation of gluten-free cracknel biscuits with the addition of chia seeds and turmeric powderMirian S Laczkowski, Michel R Baqueta, Vitória M A T de Oliveira, et al.Diagnostic Microbiology and Infectious Disease|August 20, 2016
Molecular and antimicrobial susceptibility profiling of Streptococcus dysgalactiae isolated from swineLuisa Z Moreno, Barbara L P da Costa, Carlos E C Matajira, et al.Journal of the Science of Food and Agriculture|June 10, 2014
Effect of the addition of chia's by-product on the composition of fatty acids in hamburgers through chemometric methodsAloisio H P Souza, Aline K Gohara, Eliza M Rotta, et al.Journal of Food Science and Technology|September 20, 2018
Extraction and application of chia mucilage (<i>Salvia hispanica</i> L.) and locust bean gum (<i>Ceratonia siliqua</i> L.) in goat milk frozen dessertMarcia A Chaves, Juliane Piati, Luana T Malacarne, et al.Microorganisms|January 23, 2024
Characterization of <i>Aeromonas</i> Isolates from Ornamental Fish: Species, Virulence Genes, and Antimicrobial SusceptibilityCarolina H de Oliveira, Luisa Z Moreno, Pedro H M Cardoso, et al.Pageof 3