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T M Hill

Showing results (41-50 of 116) with videos related to

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Journal of Dairy Science|May 20, 2008
Optimal concentrations of lysine, methionine, and threonine in milk replacers for calves less than five weeks of ageT M Hill, H G Bateman, J M Aldrich, et al.
Journal of Animal Science|November 1, 1991
Comparison of urea treatment with established methods of sorghum grain preservation and processing on site and extent of starch digestion by cattleT M Hill, S P Schmidt, R W Russell, et al.
Journal of Dairy Science|March 8, 2013
Evaluation of ad libitum acidified milk replacer programs for dairy calvesT M Hill, H G Bateman, J M Aldrich, et al.
Journal of Dairy Science|April 28, 2015
Inclusion of tallow and soybean oil to calf starters fed to dairy calves from birth to four months of age on calf performance and digestionT M Hill, H G Bateman, J M Aldrich, et al.
Journal of Dairy Science|January 22, 2013
Short communication: intensive measurements of standing time of dairy calves housed in individual pens within a naturally ventilated, unheated nursery over different periods of the yearT M Hill, H G Bateman, J M Aldrich, et al.
Journal of Virology|July 1, 1983
Transcription from the BamHI J fragment of herpes simplex virus type 1 (KOS)J L Betz, T M Hill, L I Pizer, et al.
Journal of Dairy Science|December 24, 2011
Meta-analysis of the effect of initial serum protein concentration and empirical prediction model for growth of neonatal Holstein calves through 8 weeks of ageH G Bateman, T M Hill, J M Aldrich, et al.
Journal of Dairy Science|February 8, 2016
Source of carbohydrate and metabolizable lysine and methionine in the diet of recently weaned dairy calves on digestion and growthT M Hill, J D Quigley, H G Bateman, et al.
Journal of Dairy Science|September 5, 2016
Short communication: Changes in body temperature of calves up to 2 months of age as affected by time of day, age, and ambient temperatureT M Hill, H G Bateman, F X Suarez-Mena, et al.
Journal of Dairy Science|April 16, 2018
Effects of feeding milk replacer at 2 rates with pelleted, low-starch or texturized, high-starch starters on calf performance and digestionJ D Quigley, T M Hill, T S Dennis, et al.
Pageof 12

Showing results (41-50 of 116) with videos related to

Sort By:
Pageof 12
Journal of Dairy Science|May 20, 2008
Optimal concentrations of lysine, methionine, and threonine in milk replacers for calves less than five weeks of ageT M Hill, H G Bateman, J M Aldrich, et al.
Journal of Animal Science|November 1, 1991
Comparison of urea treatment with established methods of sorghum grain preservation and processing on site and extent of starch digestion by cattleT M Hill, S P Schmidt, R W Russell, et al.
Journal of Dairy Science|March 8, 2013
Evaluation of ad libitum acidified milk replacer programs for dairy calvesT M Hill, H G Bateman, J M Aldrich, et al.
Journal of Dairy Science|April 28, 2015
Inclusion of tallow and soybean oil to calf starters fed to dairy calves from birth to four months of age on calf performance and digestionT M Hill, H G Bateman, J M Aldrich, et al.
Journal of Dairy Science|January 22, 2013
Short communication: intensive measurements of standing time of dairy calves housed in individual pens within a naturally ventilated, unheated nursery over different periods of the yearT M Hill, H G Bateman, J M Aldrich, et al.
Journal of Virology|July 1, 1983
Transcription from the BamHI J fragment of herpes simplex virus type 1 (KOS)J L Betz, T M Hill, L I Pizer, et al.
Journal of Dairy Science|December 24, 2011
Meta-analysis of the effect of initial serum protein concentration and empirical prediction model for growth of neonatal Holstein calves through 8 weeks of ageH G Bateman, T M Hill, J M Aldrich, et al.
Journal of Dairy Science|February 8, 2016
Source of carbohydrate and metabolizable lysine and methionine in the diet of recently weaned dairy calves on digestion and growthT M Hill, J D Quigley, H G Bateman, et al.
Journal of Dairy Science|September 5, 2016
Short communication: Changes in body temperature of calves up to 2 months of age as affected by time of day, age, and ambient temperatureT M Hill, H G Bateman, F X Suarez-Mena, et al.
Journal of Dairy Science|April 16, 2018
Effects of feeding milk replacer at 2 rates with pelleted, low-starch or texturized, high-starch starters on calf performance and digestionJ D Quigley, T M Hill, T S Dennis, et al.
Pageof 12