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T Mallinson

Showing results (11-20 of 43) with videos related to

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Journal of Food Protection|May 16, 2019
Evaluation of Two Isolation and Two Nonisolation Methods for Detecting Naturally Occurring Salmonellae from Broiler Flock Environmental Drag-Swab SamplesC R Tate, R G Miller, E T Mallinson
Journal of Food Protection|May 25, 2019
Improved XLT4 Agar: Small Addition of Peptone to Promote Stronger Production of Hydrogen-Sulfide by SalmonellaeR G Miller, C R Tate, E T Mallinson
Journal of Outcome Measurement|March 20, 2001
Maintaining instrument quality while reducing items: application of Rasch analysis to a self-report of visual functionC A Velozo, J S Lai, T Mallinson, et al.
Avian Diseases|January 1, 1983
Rapid serological profiling by enzyme-linked immunosorbent assay. I. Measurement of antibody activity titer against Newcastle disease virus in a single serum dilutionD B Snyder, W W Marquardt, E T Mallinson, et al.
Poultry Science|December 1, 1991
Xylose-lysine-tergitol 4: an improved selective agar medium for the isolation of SalmonellaR G Miller, C R Tate, E T Mallinson, et al.
Avian Pathology : Journal of the W.V.P.A|January 1, 1987
Cryptosporidia in the bursa of Fabricius--a correlation with mortality rates in broiler chickensS L Gorham, E T Mallinson, D B Synder, et al.
Journal - Association of Official Analytical Chemists|September 1, 1985
Multiresidue gas chromatographic method for determining organochlorine pesticides in meats: validation study for swine and beef fatsJ A Ault, T E Spurgeon, D S Gillard, et al.
Journal of Wildlife Diseases|July 1, 1975
Experimental reproduction and antibody inhibition of marble spleen disease of pheasantsC H Domermuth, W B Gross, R T DuBose, et al.
Avian Diseases|January 1, 1991
The use of the drag-swab technique and improved selective plating media in the recovery of Salmonella arizona (7:1,7,8) from turkey breeder hensK N Opengart, C R Tate, R G Miller, et al.
Journal of Industrial Microbiology & Biotechnology|July 21, 2001
Salmonella spp. are affected by different levels of water activity in closed microcosmsC L Eriksson de Rezende, E T Mallinson, A Gupte, et al.
Pageof 5

Showing results (11-20 of 43) with videos related to

Sort By:
Pageof 5
Journal of Food Protection|May 16, 2019
Evaluation of Two Isolation and Two Nonisolation Methods for Detecting Naturally Occurring Salmonellae from Broiler Flock Environmental Drag-Swab SamplesC R Tate, R G Miller, E T Mallinson
Journal of Food Protection|May 25, 2019
Improved XLT4 Agar: Small Addition of Peptone to Promote Stronger Production of Hydrogen-Sulfide by SalmonellaeR G Miller, C R Tate, E T Mallinson
Journal of Outcome Measurement|March 20, 2001
Maintaining instrument quality while reducing items: application of Rasch analysis to a self-report of visual functionC A Velozo, J S Lai, T Mallinson, et al.
Avian Diseases|January 1, 1983
Rapid serological profiling by enzyme-linked immunosorbent assay. I. Measurement of antibody activity titer against Newcastle disease virus in a single serum dilutionD B Snyder, W W Marquardt, E T Mallinson, et al.
Poultry Science|December 1, 1991
Xylose-lysine-tergitol 4: an improved selective agar medium for the isolation of SalmonellaR G Miller, C R Tate, E T Mallinson, et al.
Avian Pathology : Journal of the W.V.P.A|January 1, 1987
Cryptosporidia in the bursa of Fabricius--a correlation with mortality rates in broiler chickensS L Gorham, E T Mallinson, D B Synder, et al.
Journal - Association of Official Analytical Chemists|September 1, 1985
Multiresidue gas chromatographic method for determining organochlorine pesticides in meats: validation study for swine and beef fatsJ A Ault, T E Spurgeon, D S Gillard, et al.
Journal of Wildlife Diseases|July 1, 1975
Experimental reproduction and antibody inhibition of marble spleen disease of pheasantsC H Domermuth, W B Gross, R T DuBose, et al.
Avian Diseases|January 1, 1991
The use of the drag-swab technique and improved selective plating media in the recovery of Salmonella arizona (7:1,7,8) from turkey breeder hensK N Opengart, C R Tate, R G Miller, et al.
Journal of Industrial Microbiology & Biotechnology|July 21, 2001
Salmonella spp. are affected by different levels of water activity in closed microcosmsC L Eriksson de Rezende, E T Mallinson, A Gupte, et al.
Pageof 5