Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Diabetes, Obesity & Metabolism|April 5, 2013
Type 2 diabetes sits in a chairT P J Solomon, J P Thyfault
European Journal of Clinical Nutrition|February 26, 2015
The effect of breakfast type and frequency of consumption on glycemic response in overweight/obese late adolescent girlsA Y Alwattar, J P Thyfault, H J Leidy
Diabetes, Obesity & Metabolism|October 11, 2007
Effects of short-term cinnamon ingestion on in vivo glucose toleranceT P J Solomon, A K Blannin
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|February 18, 2009
Effects of acute pinitol supplementation on plasma pinitol concentration, whole body glucose tolerance, and activation of the skeletal muscle insulin receptor in older humansA J Stull, K V Wood, J P Thyfault, et al.
Diabetologia|February 8, 2012
Glycaemic control is improved by 7 days of aerobic exercise training in patients with type 2 diabetesC R Mikus, D J Oberlin, J Libla, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)|October 17, 2015
The influence of reduced insulin sensitivity via short-term reductions in physical activity on cardiac baroreflex sensitivity during acute hyperglycemiaS W Holwerda, L J Reynolds, R M Restaino, et al.
Journal of Developmental Origins of Health and Disease|September 18, 2015
Sex-dependent effects of developmental exposure to bisphenol A and ethinyl estradiol on metabolic parameters and voluntary physical activityS A Johnson, M S Painter, A B Javurek, et al.
Diabetes, Obesity & Metabolism|November 20, 2014
Effects of acute exercise on pancreatic endocrine function in subjects with type 2 diabetesS H Knudsen, K Karstoft, K Winding, et al.
International Journal of Obesity (2005)|June 2, 2015
A pilot study examining the effects of consuming a high-protein vs normal-protein breakfast on free-living glycemic control in overweight/obese 'breakfast skipping' adolescentsL B Bauer, L J Reynolds, S M Douglas, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology|June 12, 2016
Gut microbiota are linked to increased susceptibility to hepatic steatosis in low-aerobic-capacity rats fed an acute high-fat dietMatthew R Panasevich, E M Morris, S V Chintapalli, et al.
Pageof 2