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T Riley

Showing results (441-450 of 481) with videos related to

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Environmental Health Perspectives|May 22, 2001
Sphingolipid perturbations as mechanisms for fumonisin carcinogenesisR T Riley, E Enongene, K A Voss, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 10, 2008
Exposure to a tobacco-specific lung carcinogen in adolescent versus adult smokersLouise A Hertsgaard, Karen Hanson, Stephen S Hecht, et al.
Protein Science : a Publication of the Protein Society|November 19, 2020
qFit 3: Protein and ligand multiconformer modeling for X-ray crystallographic and single-particle cryo-EM density mapsBlake T Riley, Stephanie A Wankowicz, Saulo H P de Oliveira, et al.
Molecular Nutrition & Food Research|August 13, 2015
Evidence for fumonisin inhibition of ceramide synthase in humans consuming maize-based foods and living in high exposure communities in GuatemalaRonald T Riley, Olga Torres, Jorge Matute, et al.
Environmental Health Perspectives|May 22, 2001
An overview of rodent toxicities: liver and kidney effects of fumonisins and Fusarium moniliformeK A Voss, R T Riley, W P Norred, et al.
Molecular Nutrition & Food Research|December 31, 2013
Urinary fumonisin B1 and estimated fumonisin intake in women from high- and low-exposure communities in GuatemalaOlga Torres, Jorge Matute, Janee Gelineau-van Waes, et al.
Nature Communications|February 26, 2026
Analysis and control of untemplated DNA polymerase activity for guided synthesis of kilobase-scale DNA sequencesSimeon D Castle, Thea C T Irvine, Adrian Woolfson, et al.
Scientific Reports|October 22, 2016
Direct and indirect mechanisms of KLK4 inhibition revealed by structure and dynamicsBlake T Riley, Olga Ilyichova, Mauricio G S Costa, et al.
The Journal of Nutrition|November 22, 2007
Estimated fumonisin exposure in Guatemala is greatest in consumers of lowland maizeOlga A Torres, Edwin Palencia, Ligia Lopez de Pratdesaba, et al.
Molecular Nutrition & Food Research|July 21, 2012
The kinetics of urinary fumonisin B1 excretion in humans consuming maize-based dietsRonald T Riley, Olga Torres, Jency L Showker, et al.
Pageof 49

Showing results (441-450 of 481) with videos related to

Sort By:
Pageof 49
Environmental Health Perspectives|May 22, 2001
Sphingolipid perturbations as mechanisms for fumonisin carcinogenesisR T Riley, E Enongene, K A Voss, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 10, 2008
Exposure to a tobacco-specific lung carcinogen in adolescent versus adult smokersLouise A Hertsgaard, Karen Hanson, Stephen S Hecht, et al.
Protein Science : a Publication of the Protein Society|November 19, 2020
qFit 3: Protein and ligand multiconformer modeling for X-ray crystallographic and single-particle cryo-EM density mapsBlake T Riley, Stephanie A Wankowicz, Saulo H P de Oliveira, et al.
Molecular Nutrition & Food Research|August 13, 2015
Evidence for fumonisin inhibition of ceramide synthase in humans consuming maize-based foods and living in high exposure communities in GuatemalaRonald T Riley, Olga Torres, Jorge Matute, et al.
Environmental Health Perspectives|May 22, 2001
An overview of rodent toxicities: liver and kidney effects of fumonisins and Fusarium moniliformeK A Voss, R T Riley, W P Norred, et al.
Molecular Nutrition & Food Research|December 31, 2013
Urinary fumonisin B1 and estimated fumonisin intake in women from high- and low-exposure communities in GuatemalaOlga Torres, Jorge Matute, Janee Gelineau-van Waes, et al.
Nature Communications|February 26, 2026
Analysis and control of untemplated DNA polymerase activity for guided synthesis of kilobase-scale DNA sequencesSimeon D Castle, Thea C T Irvine, Adrian Woolfson, et al.
Scientific Reports|October 22, 2016
Direct and indirect mechanisms of KLK4 inhibition revealed by structure and dynamicsBlake T Riley, Olga Ilyichova, Mauricio G S Costa, et al.
The Journal of Nutrition|November 22, 2007
Estimated fumonisin exposure in Guatemala is greatest in consumers of lowland maizeOlga A Torres, Edwin Palencia, Ligia Lopez de Pratdesaba, et al.
Molecular Nutrition & Food Research|July 21, 2012
The kinetics of urinary fumonisin B1 excretion in humans consuming maize-based dietsRonald T Riley, Olga Torres, Jency L Showker, et al.
Pageof 49