Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

T Shibamoto

Showing results (61-70 of 151) with videos related to

Pageof 16
Sort By:
Journal of Agricultural and Food Chemistry|December 20, 1999
Aroma chemicals isolated and identified from leaves of Aloe arborescens Mill. Var. Natalensis BergerK Umano, K Nakahara, A Shoji, et al.
Bulletin of Environmental Contamination and Toxicology|April 11, 2000
Formation of dioxins from sodium chloride-impregnated newspapers by combustionT Katami, N Ohno, A Yasuhara, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)|January 1, 1988
Effects of hypobaria on lung fluid balance in awake sheepK Hirai, T Kobayashi, K Kubo, et al.
Journal of Agricultural and Food Chemistry|May 23, 2001
Analysis of pendimethalin residues in fruit, nuts, vegetables, grass, and mint by gas chromatographyJ Engebretson, G Hall, M Hengel, et al.
Journal of Agricultural and Food Chemistry|October 29, 2000
Determination of antioxidant properties of aroma extracts from various beansK G Lee, A E Mitchell, T Shibamoto
Journal of Applied Physiology (Bethesda, Md. : 1985)|May 1, 1990
PO2 modulation of paraquat-induced microvascular injury in isolated dog lungsT Shibamoto, A E Taylor, J C Parker
The American Journal of Physiology|April 1, 1995
Baroreflex attenuation after hypotension induced by vena caval occlusion in anesthetized dogsF Sawano, T Shibamoto, T Hayashi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 1, 1984
Genotoxicity of N-nitrosothiazolidine in microbial and hepatocellular test systemsD J Loury, J L Byard, T Shibamoto
Journal of Agricultural and Food Chemistry|July 11, 2000
Migration of organophosphorus insecticides cyanophos and prothiofos residues from impregnated paper bags to Japanese apple-pears (Pyrus pyrifolia nakai cv. Nijisseiki)T Katami, M Nakamura, A Yasuhara, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 1, 1994
Inhibitory effect of 2"-O-glycosyl isovitexin and alpha-tocopherol on genotoxic glyoxal formation in a lipid peroxidation systemT Nishiyama, Y Hagiwara, H Hagiwara, et al.
Pageof 16

Showing results (61-70 of 151) with videos related to

Sort By:
Pageof 16
Journal of Agricultural and Food Chemistry|December 20, 1999
Aroma chemicals isolated and identified from leaves of Aloe arborescens Mill. Var. Natalensis BergerK Umano, K Nakahara, A Shoji, et al.
Bulletin of Environmental Contamination and Toxicology|April 11, 2000
Formation of dioxins from sodium chloride-impregnated newspapers by combustionT Katami, N Ohno, A Yasuhara, et al.
Journal of Applied Physiology (Bethesda, Md. : 1985)|January 1, 1988
Effects of hypobaria on lung fluid balance in awake sheepK Hirai, T Kobayashi, K Kubo, et al.
Journal of Agricultural and Food Chemistry|May 23, 2001
Analysis of pendimethalin residues in fruit, nuts, vegetables, grass, and mint by gas chromatographyJ Engebretson, G Hall, M Hengel, et al.
Journal of Agricultural and Food Chemistry|October 29, 2000
Determination of antioxidant properties of aroma extracts from various beansK G Lee, A E Mitchell, T Shibamoto
Journal of Applied Physiology (Bethesda, Md. : 1985)|May 1, 1990
PO2 modulation of paraquat-induced microvascular injury in isolated dog lungsT Shibamoto, A E Taylor, J C Parker
The American Journal of Physiology|April 1, 1995
Baroreflex attenuation after hypotension induced by vena caval occlusion in anesthetized dogsF Sawano, T Shibamoto, T Hayashi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 1, 1984
Genotoxicity of N-nitrosothiazolidine in microbial and hepatocellular test systemsD J Loury, J L Byard, T Shibamoto
Journal of Agricultural and Food Chemistry|July 11, 2000
Migration of organophosphorus insecticides cyanophos and prothiofos residues from impregnated paper bags to Japanese apple-pears (Pyrus pyrifolia nakai cv. Nijisseiki)T Katami, M Nakamura, A Yasuhara, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 1, 1994
Inhibitory effect of 2"-O-glycosyl isovitexin and alpha-tocopherol on genotoxic glyoxal formation in a lipid peroxidation systemT Nishiyama, Y Hagiwara, H Hagiwara, et al.
Pageof 16