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Journal of the Autonomic Nervous System
|
September 12, 1996
Changes in tissue blood flow and sympathetic activities to various organs during prolonged hemorrhagic hypotension in monkeys
S Tanaka, Y Matsuda, T Shibamoto, et al.
Shock (Augusta, Ga.)
|
February 18, 1998
The role of endogenous nitric oxide in the sympathetic and hemodynamic response to platelet activating factor-induced hypotension in anesthetized dogs
H G Wang, T Shibamoto, Y Matsuda, et al.
Journal of Applied Toxicology : JAT
|
July 1, 1993
Gas chromatographic determination of vapor-phase biomarkers formed from rats dosed with CCl4
K J Dennis, T Ichinose, M Miller, et al.
Acta Physiologica Scandinavica
|
October 1, 1995
No effects of large doses of catecholamines on vascular permeability in isolated blood-perfused dog lungs
T Shibamoto, H G Wang, S Tanaka, et al.
The American Journal of Physiology
|
November 1, 1996
Hepatic capillary pressure is estimated using triple vascular occlusion method in isolated canine liver
T Shibamoto, H G Wang, S Tanaka, et al.
Bulletin of Environmental Contamination and Toxicology
|
January 13, 2006
Simple, quick, and sensitive method for determination of total chlorinated organic compounds in wastes and related materials
A Yasuhara, Y Tanaka, S Suzuki, et al.
Journal of Agricultural and Food Chemistry
|
August 24, 2000
Volatile chemicals identified in extracts from leaves of Japanese mugwort (Artemisia princeps pamp.)
K Umano, Y Hagi, K Nakahara, et al.
Aviation, Space, and Environmental Medicine
|
November 1, 1988
A case of high altitude pulmonary edema followed by brain computerized tomography and electroencephalogram
M Fukushima, T Kobayashi, K Kubo, et al.
The American Journal of Physiology
|
July 1, 1994
Hepatic vascular response to anaphylaxis in isolated canine liver
Y Yamaguchi, T Shibamoto, T Hayashi, et al.
Journal of Agricultural and Food Chemistry
|
November 23, 2000
Antioxidative activities of heterocyclic compounds formed in brewed coffee
M D Fuster, A E Mitchell, H Ochi, et al.
Page
of 16
Search research articles
Search
Showing results (81-90 of 151) with videos related to
Sort By:
Page
of 16
Journal of the Autonomic Nervous System
|
September 12, 1996
Changes in tissue blood flow and sympathetic activities to various organs during prolonged hemorrhagic hypotension in monkeys
S Tanaka, Y Matsuda, T Shibamoto, et al.
Shock (Augusta, Ga.)
|
February 18, 1998
The role of endogenous nitric oxide in the sympathetic and hemodynamic response to platelet activating factor-induced hypotension in anesthetized dogs
H G Wang, T Shibamoto, Y Matsuda, et al.
Journal of Applied Toxicology : JAT
|
July 1, 1993
Gas chromatographic determination of vapor-phase biomarkers formed from rats dosed with CCl4
K J Dennis, T Ichinose, M Miller, et al.
Acta Physiologica Scandinavica
|
October 1, 1995
No effects of large doses of catecholamines on vascular permeability in isolated blood-perfused dog lungs
T Shibamoto, H G Wang, S Tanaka, et al.
The American Journal of Physiology
|
November 1, 1996
Hepatic capillary pressure is estimated using triple vascular occlusion method in isolated canine liver
T Shibamoto, H G Wang, S Tanaka, et al.
Bulletin of Environmental Contamination and Toxicology
|
January 13, 2006
Simple, quick, and sensitive method for determination of total chlorinated organic compounds in wastes and related materials
A Yasuhara, Y Tanaka, S Suzuki, et al.
Journal of Agricultural and Food Chemistry
|
August 24, 2000
Volatile chemicals identified in extracts from leaves of Japanese mugwort (Artemisia princeps pamp.)
K Umano, Y Hagi, K Nakahara, et al.
Aviation, Space, and Environmental Medicine
|
November 1, 1988
A case of high altitude pulmonary edema followed by brain computerized tomography and electroencephalogram
M Fukushima, T Kobayashi, K Kubo, et al.
The American Journal of Physiology
|
July 1, 1994
Hepatic vascular response to anaphylaxis in isolated canine liver
Y Yamaguchi, T Shibamoto, T Hayashi, et al.
Journal of Agricultural and Food Chemistry
|
November 23, 2000
Antioxidative activities of heterocyclic compounds formed in brewed coffee
M D Fuster, A E Mitchell, H Ochi, et al.
Page
of 16