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T Vasanthan

Showing results (1-10 of 26) with videos related to

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Carbohydrate Research|January 15, 1994
Effect of heat-moisture treatment on the structure and physicochemical properties of cereal, legume, and tuber starchesR Hoover, T Vasanthan
Journal of Agricultural and Food Chemistry|August 24, 2000
MALDI-MS and HPLC quantification of oligosaccharides of lichenase-hydrolyzed water-soluble beta-glucan from ten barley varietiesG Jiang, T Vasanthan
Journal of Agricultural and Food Chemistry|February 15, 2001
Pearling of hull-less barley: product composition and gel color of pearled barley flours as affected by the degree of pearlingJ Yeung, T Vasanthan
Pulmonary Circulation|July 28, 2012
Critical care rehabilitation - is it the answer for reducing morbidity in ARDS survivors? Regarding "Acute respiratory distress syndrome: A clinical review"Abraham Samuel Babu, Lenny T Vasanthan
Journal of Agricultural and Food Chemistry|September 18, 2001
Analysis of phenolic acids in barley by high-performance liquid chromatographyJ Yu, T Vasanthan, F Temelli
Journal of Agricultural and Food Chemistry|August 24, 2000
Volatiles from roasted byproducts of the poultry-processing industryM Wettasinghe, T Vasanthan, F Temelli, et al.
Journal of Food Science|November 20, 2013
Tocol composition and supercritical carbon dioxide extraction of lipids from barley pearling flourF Temelli, K Stobbe, K Rezaei, et al.
Indian Journal of Pediatrics|May 11, 2026
Radiographic Clues to Mercury Ingestion in a NeonateDinesh Kumar Narayanasamy, D DeepakRaj, Devi Jegannayagalu, et al.
Indian Journal of Anaesthesia|December 31, 2010
Transcutaneous electrical nerve stimulation to reduce pain in post-op thoracotomy patients: A physical therapists' perspectiveAbraham Samuel Babu, Lenny T Vasanthan, Arun G Maiya
Indian Journal of Pediatrics|July 10, 2025
Involuntary Facial Movements with Elevated ASLO Titres in a ChildT Vasanthan, N Dinesh Kumar, P Samvidhan Reddy, et al.
Pageof 3

Showing results (1-10 of 26) with videos related to

Sort By:
Pageof 3
Carbohydrate Research|January 15, 1994
Effect of heat-moisture treatment on the structure and physicochemical properties of cereal, legume, and tuber starchesR Hoover, T Vasanthan
Journal of Agricultural and Food Chemistry|August 24, 2000
MALDI-MS and HPLC quantification of oligosaccharides of lichenase-hydrolyzed water-soluble beta-glucan from ten barley varietiesG Jiang, T Vasanthan
Journal of Agricultural and Food Chemistry|February 15, 2001
Pearling of hull-less barley: product composition and gel color of pearled barley flours as affected by the degree of pearlingJ Yeung, T Vasanthan
Pulmonary Circulation|July 28, 2012
Critical care rehabilitation - is it the answer for reducing morbidity in ARDS survivors? Regarding "Acute respiratory distress syndrome: A clinical review"Abraham Samuel Babu, Lenny T Vasanthan
Journal of Agricultural and Food Chemistry|September 18, 2001
Analysis of phenolic acids in barley by high-performance liquid chromatographyJ Yu, T Vasanthan, F Temelli
Journal of Agricultural and Food Chemistry|August 24, 2000
Volatiles from roasted byproducts of the poultry-processing industryM Wettasinghe, T Vasanthan, F Temelli, et al.
Journal of Food Science|November 20, 2013
Tocol composition and supercritical carbon dioxide extraction of lipids from barley pearling flourF Temelli, K Stobbe, K Rezaei, et al.
Indian Journal of Pediatrics|May 11, 2026
Radiographic Clues to Mercury Ingestion in a NeonateDinesh Kumar Narayanasamy, D DeepakRaj, Devi Jegannayagalu, et al.
Indian Journal of Anaesthesia|December 31, 2010
Transcutaneous electrical nerve stimulation to reduce pain in post-op thoracotomy patients: A physical therapists' perspectiveAbraham Samuel Babu, Lenny T Vasanthan, Arun G Maiya
Indian Journal of Pediatrics|July 10, 2025
Involuntary Facial Movements with Elevated ASLO Titres in a ChildT Vasanthan, N Dinesh Kumar, P Samvidhan Reddy, et al.
Pageof 3