Showing results (1-10 of 12) with videos related to
Sort By:
Pageof 2
The Japanese Journal of Physiology|January 1, 1990
Effect of potassium solution on rehydration in rats: comparison with sodium solution and waterT YawataThe American Journal of Physiology|August 1, 1985
Osmotic factors in restitution from thermal dehydration in ratsH Nose, T Yawata, T MorimotoPflugers Archiv : European Journal of Physiology|April 1, 1996
Cerebrospinal fluid sodium concentration and osmosensitive sites related to arterial pressure in anaesthetized ratsM Hirose, H Nose, M Chen, et al.Physiology & Behavior|January 1, 1987
Change in salt appetite due to rehydration level in ratsT Yawata, T Okuno, H Nose, et al.Journal of Applied Physiology (Bethesda, Md. : 1985)|June 1, 1988
Difference in rehydration process due to salt concentration of drinking water in ratsT Okuno, T Yawata, H Nose, et al.The American Journal of Physiology|September 1, 1986
Recovery of blood volume and osmolality after thermal dehydration in ratsH Nose, M Morita, T Yawata, et al.The Japanese Journal of Physiology|January 1, 1986
Continuous determination of blood volume on conscious rats during water and food intakeH Nose, M Morita, T Yawata, et al.Journal of Nutritional Science and Vitaminology|February 1, 1983
Toxic effects of Kintoki bean (Phaseolus vulgaris) lectin on cultured animal cellsT Yawata, T Hara, I Tsukamoto, et al.The American Journal of Physiology|July 1, 1989
Effect of ANP on circulating blood volumeE Sugimoto, K Shigemi, T Okuno, et al.Journal of Nutritional Science and Vitaminology|January 1, 1977
Further characterization of rennin action on kappa-casein using carboxymethylcellulose: effects of various additives on the enzymatic hydrolysis of kappa-caseinM Kanamori, F Ibuki, H Doi, et al.Pageof 2