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TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|October 29, 2013
Multiple methods for the identification of polymorphic simple sequence repeats (SSRs) in sorghum [Sorghum bicolor (L.) Moench]S M Brown, M S Hopkins, S E Mitchell, et al.Food Chemistry|December 16, 2017
Phenolic composition and nutraceutical properties of organic and conventional cinnamon and peppermintJunli Lv, Haiqiu Huang, Lu Yu, et al.Zhonghua Yi Xue Za Zhi|November 28, 2018
[Mode of median nerve irritation under different wrist forcing postures observed by ultrasonography and foot pressure measurement system]C J Li, T Y Wang, J Y Cao, et al.Nutrients|October 20, 2020
Dietary Indole-3-Carbinol Alleviated Spleen Enlargement, Enhanced IgG Response in C3H/HeN Mice Infected with Citrobacter rodentiumYanbei Wu, Jing Wang, Qiang He, et al.Journal of Agricultural and Food Chemistry|December 1, 2023
Chemical Composition of Thyme (Thymus vulgaris) Extracts, Potential Inhibition of SARS-CoV-2 Spike Protein-ACE2 Binding and ACE2 Activity, and Radical Scavenging CapacityYuanhang Yao, Monica Whent, Yanfang Li, et al.Cancer Research|September 7, 2007
Inhibition of prostate cancer growth by muscadine grape skin extract and resveratrol through distinct mechanismsTamaro S Hudson, Diane K Hartle, Stephen D Hursting, et al.Prenatal Diagnosis|January 1, 1997
Prenatal diagnosis, pathology, and genetic study of fetus in fetuC P Chen, S R Chern, F F Liu, et al.Foods (Basel, Switzerland)|January 11, 2024
Red Cabbage Modulates Composition and Co-Occurrence Networks of Gut Microbiota in a Rodent Diet-Induced Obesity ModelYanbei Wu, Mengmeng Xin, Quynhchi Pham, et al.Journal of Agricultural and Food Chemistry|July 8, 2021
Effects of Differences in Resistant Starch Content of Rice on Intestinal Microbial CompositionJiawei Wan, Yanbei Wu, Quynhchi Pham, et al.Burns, Including Thermal Injury|October 1, 1987
Blood gas studies in dogs with severe steam inhalation injuryK Y Jiang, A Li, J Pan, et al.Pageof 32