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Tae Jin Cho

Showing results (11-20 of 38) with videos related to

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Microbiology Resource Announcements|February 1, 2019
Whole-Genome Sequences of Five Geobacillus stearothermophilus Strains Isolated from Processing Lines of Powdered Infant FormulaTae Jin Cho, Dongmin Yang, Byeonghyeok Park, et al.
Foods (Basel, Switzerland)|October 17, 2020
A Closer Look at Changes in High-Risk Food-Handling Behaviors and Perceptions of Primary Food Handlers at Home in South Korea across TimeTae Jin Cho, Sun Ae Kim, Hye Won Kim, et al.
Food Research International (Ottawa, Ont.)|November 30, 2024
Microbial profiling of oysters from a processing plant and retail products: Analysis based on culture-dependent methods and 16S rRNA gene sequencingYeo Min Kim, Eunjin Choi, Tae Jin Cho, et al.
International Journal of Food Microbiology|May 16, 2020
Labchip-based diagnosis system for on-site application: Sensitive and easy-to-implement detection of single recoverable Cronobacter in infant formula without post-enrichment treatmentTae Jin Cho, Hye Won Kim, Changhoon Yoo, et al.
International Journal of Environmental Research and Public Health|August 6, 2020
Changes in Consumers' Food Purchase and Transport Behaviors over a Decade (2010 to 2019) Following Health and Convenience Food TrendsTae Jin Cho, Sun Ae Kim, Hye Won Kim, et al.
International Neurourology Journal|March 23, 2021
Hypoxia-Induced Suppression of Antiapoptotic Bcl-2 Expression in Human Bladder Tumor Cells Is Regulated by Caveolin-1-Dependent Adenosine Monophosphate-Activated Protein Kinase ActivityTae Jin Cho, Da-Hyun Lee, Bo-Hwa Choi, et al.
Food Research International (Ottawa, Ont.)|November 30, 2024
Microbial consortia in commercial salmon products: A comparative study using cultivation-dependent and high-throughput sequencing approachesEunjin Choi, Yeo Min Kim, Young Hoon Lee, et al.
Food Microbiology|December 1, 2018
Prevalence of pathogenic Arcobacter species in South Korea: Comparison of two protocols for isolating the bacteria from foods and examination of nine putative virulence genesNam Hee Kim, Sun Min Park, Hye Won Kim, et al.
Food Research International (Ottawa, Ont.)|March 13, 2023
Efficacy of combined caprylic acid and thymol treatments for inactivation of Listeria monocytogenes on enoki mushrooms in household and food-service establishmentsSeo Young Chung, Tae Jin Cho, Hary Yu, et al.
International Journal of Molecular Sciences|June 1, 2019
AMPK Alters Detrusor Contractility During Emptying in Normal Bladder and Hypertrophied Bladder with Partial Bladder Outlet Obstruction via CaMKKβBo-Hwa Choi, Long-Hu Jin, Doo Yong Chung, et al.
Pageof 4

Showing results (11-20 of 38) with videos related to

Sort By:
Pageof 4
Microbiology Resource Announcements|February 1, 2019
Whole-Genome Sequences of Five Geobacillus stearothermophilus Strains Isolated from Processing Lines of Powdered Infant FormulaTae Jin Cho, Dongmin Yang, Byeonghyeok Park, et al.
Foods (Basel, Switzerland)|October 17, 2020
A Closer Look at Changes in High-Risk Food-Handling Behaviors and Perceptions of Primary Food Handlers at Home in South Korea across TimeTae Jin Cho, Sun Ae Kim, Hye Won Kim, et al.
Food Research International (Ottawa, Ont.)|November 30, 2024
Microbial profiling of oysters from a processing plant and retail products: Analysis based on culture-dependent methods and 16S rRNA gene sequencingYeo Min Kim, Eunjin Choi, Tae Jin Cho, et al.
International Journal of Food Microbiology|May 16, 2020
Labchip-based diagnosis system for on-site application: Sensitive and easy-to-implement detection of single recoverable Cronobacter in infant formula without post-enrichment treatmentTae Jin Cho, Hye Won Kim, Changhoon Yoo, et al.
International Journal of Environmental Research and Public Health|August 6, 2020
Changes in Consumers' Food Purchase and Transport Behaviors over a Decade (2010 to 2019) Following Health and Convenience Food TrendsTae Jin Cho, Sun Ae Kim, Hye Won Kim, et al.
International Neurourology Journal|March 23, 2021
Hypoxia-Induced Suppression of Antiapoptotic Bcl-2 Expression in Human Bladder Tumor Cells Is Regulated by Caveolin-1-Dependent Adenosine Monophosphate-Activated Protein Kinase ActivityTae Jin Cho, Da-Hyun Lee, Bo-Hwa Choi, et al.
Food Research International (Ottawa, Ont.)|November 30, 2024
Microbial consortia in commercial salmon products: A comparative study using cultivation-dependent and high-throughput sequencing approachesEunjin Choi, Yeo Min Kim, Young Hoon Lee, et al.
Food Microbiology|December 1, 2018
Prevalence of pathogenic Arcobacter species in South Korea: Comparison of two protocols for isolating the bacteria from foods and examination of nine putative virulence genesNam Hee Kim, Sun Min Park, Hye Won Kim, et al.
Food Research International (Ottawa, Ont.)|March 13, 2023
Efficacy of combined caprylic acid and thymol treatments for inactivation of Listeria monocytogenes on enoki mushrooms in household and food-service establishmentsSeo Young Chung, Tae Jin Cho, Hary Yu, et al.
International Journal of Molecular Sciences|June 1, 2019
AMPK Alters Detrusor Contractility During Emptying in Normal Bladder and Hypertrophied Bladder with Partial Bladder Outlet Obstruction via CaMKKβBo-Hwa Choi, Long-Hu Jin, Doo Yong Chung, et al.
Pageof 4