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Biomedical Reports|June 12, 2025
Functionality of garlic sulfur compounds (Review)Taiichiro Seki, Takashi HosonoJournal of Nutritional Science and Vitaminology|November 25, 2015
Prevention of Cardiovascular Diseases by Garlic-Derived Sulfur CompoundsTaiichiro Seki, Takashi HosonoScientific Reports|May 7, 2021
Macrophage potentiates the recovery of liver zonation and metabolic function after acute liver injuryAtsushi Miura, Takashi Hosono, Taiichiro SekiThe Journal of Nutrition|October 9, 2009
Diallyl trisulfide protects rats from carbon tetrachloride-induced liver injuryTomomi Hosono-Fukao, Takashi Hosono, Taiichiro Seki, et al.Experimental and Therapeutic Medicine|February 4, 2020
Garlic oil suppresses high-fat diet induced obesity in rats through the upregulation of UCP-1 and the enhancement of energy expenditureYuki Kagawa, Yori Ozaki-Masuzawa, Takashi Hosono, et al.Biofactors (Oxford, England)|January 5, 2005
Chemoprotective effect of diallyl trisulfide from garlic against carbon tetrachloride-induced acute liver injury of ratsTomomi Fukao, Takashi Hosono, Satomi Misawa, et al.Journal of Agricultural and Food Chemistry|January 14, 2020
Diallyl Trisulfide Inhibits Platelet Aggregation through the Modification of Sulfhydryl GroupsTakashi Hosono, Asuka Sato, Natsumi Nakaguchi, et al.Bioscience, Biotechnology, and Biochemistry|September 4, 2025
Inulin Exacerbates Disease Severity in a Mouse Model of Ulcerative Colitis by Causing Osmotic DiarrheaTakashi Hosono, Keigo Saito, Yu Arima, et al.Scientific Reports|July 22, 2022
Cinnamon extract improves abnormalities in glucose tolerance by decreasing Acyl-CoA synthetase long-chain family 1 expression in adipocytesTsubame Nishikai-Shen, Tomomi Hosono-Fukao, Toyohiko Ariga, et al.Anticancer Research|May 17, 2019
Diallyl Trisulfide Enhances Benzo[<i>a</i>]pyrene-induced <i>CYP1A1</i> Expression and Metabolic Activation in Hepatic HepG2 CellsShigeyuki Uno, Mizuki Sakai, Yui Fujinari, et al.Pageof 9