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Cellular Signalling
|
October 27, 2019
Vav1 mutations: What makes them oncogenic?
Marganit Farago, Tali Yarnitzky, Batel Shalom, et al.
Microorganisms
|
May 28, 2022
The GDSL-Lipolytic Enzyme Lip1 Is Required for Full Virulence of the Cucurbit Pathogenic Bacterium <i>Acidovorax citrulli</i>
Tally Rosenberg, Irene Jiménez-Guerrero, Dafna Tamir-Ariel, et al.
Microbial Biotechnology
|
December 19, 2025
Detection of Spoilage-Associated Acetic Acid Levels Using a Transcription-Based Whole-Cell Biosensor
Yulia Melnik Kesler, Igor Kviatkovski, Neta Rotem, et al.
Molecular Diversity
|
August 3, 2016
Design and synthesis of novel protein kinase R (PKR) inhibitors
Sagiv Weintraub, Tali Yarnitzky, Shirin Kahremany, et al.
Frontiers in Molecular Biosciences
|
March 20, 2018
Independent Evolution of Strychnine Recognition by Bitter Taste Receptor Subtypes
Ava Yuan Xue, Antonella Di Pizio, Anat Levit, et al.
Frontiers in Molecular Biosciences
|
September 27, 2018
Corrigendum: Independent Evolution of Strychnine Recognition by Bitter Taste Receptor Subtypes
Ava Yuan Xue, Antonella Di Pizio, Anat Levit, et al.
ACS Chemical Biology
|
September 3, 2014
Aldehyde recognition and discrimination by mammalian odorant receptors via functional group-specific hydration chemistry
Yadi Li, Zita Peterlin, Jianghai Ho, et al.
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Search research articles
Search
Showing results (1-10 of 7) with videos related to
Sort By:
Page
of 1
Cellular Signalling
|
October 27, 2019
Vav1 mutations: What makes them oncogenic?
Marganit Farago, Tali Yarnitzky, Batel Shalom, et al.
Microorganisms
|
May 28, 2022
The GDSL-Lipolytic Enzyme Lip1 Is Required for Full Virulence of the Cucurbit Pathogenic Bacterium <i>Acidovorax citrulli</i>
Tally Rosenberg, Irene Jiménez-Guerrero, Dafna Tamir-Ariel, et al.
Microbial Biotechnology
|
December 19, 2025
Detection of Spoilage-Associated Acetic Acid Levels Using a Transcription-Based Whole-Cell Biosensor
Yulia Melnik Kesler, Igor Kviatkovski, Neta Rotem, et al.
Molecular Diversity
|
August 3, 2016
Design and synthesis of novel protein kinase R (PKR) inhibitors
Sagiv Weintraub, Tali Yarnitzky, Shirin Kahremany, et al.
Frontiers in Molecular Biosciences
|
March 20, 2018
Independent Evolution of Strychnine Recognition by Bitter Taste Receptor Subtypes
Ava Yuan Xue, Antonella Di Pizio, Anat Levit, et al.
Frontiers in Molecular Biosciences
|
September 27, 2018
Corrigendum: Independent Evolution of Strychnine Recognition by Bitter Taste Receptor Subtypes
Ava Yuan Xue, Antonella Di Pizio, Anat Levit, et al.
ACS Chemical Biology
|
September 3, 2014
Aldehyde recognition and discrimination by mammalian odorant receptors via functional group-specific hydration chemistry
Yadi Li, Zita Peterlin, Jianghai Ho, et al.
Page
of 1