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Tamotsu Hoshino

Showing results (1-10 of 76) with videos related to

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Mycoscience|April 13, 2026
Diversity, geographical distribution and environmental adaptations of snow moldsTamotsu Hoshino
Journal of Industrial Microbiology & Biotechnology|October 7, 2015
Increased ethanol production by deletion of HAP4 in recombinant xylose-assimilating Saccharomyces cerevisiaeAkinori Matsushika, Tamotsu Hoshino
AMB Express|October 9, 2016
Pyruvate production using engineered Escherichia coliHironaga Akita, Nobutaka Nakashima, Tamotsu Hoshino
Enzyme and Microbial Technology|July 17, 2019
High-temperature ethanol production by a series of recombinant xylose-fermenting Kluyveromyces marxianus strainsToshihiro Suzuki, Tamotsu Hoshino, Akinori Matsushika
Genome Announcements|January 24, 2015
Draft Genome Sequence of Cryophilic Basidiomycetous Yeast Mrakia blollopis SK-4, Isolated from an Algal Mat of Naga-ike Lake in the Skarvsnes Ice-Free Area, East AntarcticaMasaharu Tsuji, Sakae Kudoh, Tamotsu Hoshino
Applied Microbiology and Biotechnology|November 1, 2014
Bacterial production of isobutanol without expensive reagentsHironaga Akita, Nobutaka Nakashima, Tamotsu Hoshino
Bioscience, Biotechnology, and Biochemistry|May 3, 2017
Production of d-lactate using a pyruvate-producing Escherichia coli strainHironaga Akita, Nobutaka Nakashima, Tamotsu Hoshino
Genome Announcements|July 26, 2014
Draft Genome Sequence of Kluyveromyces marxianus Strain DMB1, Isolated from Sugarcane Bagasse HydrolysateToshihiro Suzuki, Tamotsu Hoshino, Akinori Matsushika
Metabolic Engineering|August 10, 2014
Establishment of a novel gene expression method, BICES (biomass-inducible chromosome-based expression system), and its application to the production of 2,3-butanediol and acetoinNobutaka Nakashima, Hironaga Akita, Tamotsu Hoshino
Microbial Cell Factories|January 29, 2014
Transcription analysis of recombinant industrial and laboratory Saccharomyces cerevisiae strains reveals the molecular basis for fermentation of glucose and xyloseAkinori Matsushika, Tetsuya Goshima, Tamotsu Hoshino
Pageof 8

Showing results (1-10 of 76) with videos related to

Sort By:
Pageof 8
Mycoscience|April 13, 2026
Diversity, geographical distribution and environmental adaptations of snow moldsTamotsu Hoshino
Journal of Industrial Microbiology & Biotechnology|October 7, 2015
Increased ethanol production by deletion of HAP4 in recombinant xylose-assimilating Saccharomyces cerevisiaeAkinori Matsushika, Tamotsu Hoshino
AMB Express|October 9, 2016
Pyruvate production using engineered Escherichia coliHironaga Akita, Nobutaka Nakashima, Tamotsu Hoshino
Enzyme and Microbial Technology|July 17, 2019
High-temperature ethanol production by a series of recombinant xylose-fermenting Kluyveromyces marxianus strainsToshihiro Suzuki, Tamotsu Hoshino, Akinori Matsushika
Genome Announcements|January 24, 2015
Draft Genome Sequence of Cryophilic Basidiomycetous Yeast Mrakia blollopis SK-4, Isolated from an Algal Mat of Naga-ike Lake in the Skarvsnes Ice-Free Area, East AntarcticaMasaharu Tsuji, Sakae Kudoh, Tamotsu Hoshino
Applied Microbiology and Biotechnology|November 1, 2014
Bacterial production of isobutanol without expensive reagentsHironaga Akita, Nobutaka Nakashima, Tamotsu Hoshino
Bioscience, Biotechnology, and Biochemistry|May 3, 2017
Production of d-lactate using a pyruvate-producing Escherichia coli strainHironaga Akita, Nobutaka Nakashima, Tamotsu Hoshino
Genome Announcements|July 26, 2014
Draft Genome Sequence of Kluyveromyces marxianus Strain DMB1, Isolated from Sugarcane Bagasse HydrolysateToshihiro Suzuki, Tamotsu Hoshino, Akinori Matsushika
Metabolic Engineering|August 10, 2014
Establishment of a novel gene expression method, BICES (biomass-inducible chromosome-based expression system), and its application to the production of 2,3-butanediol and acetoinNobutaka Nakashima, Hironaga Akita, Tamotsu Hoshino
Microbial Cell Factories|January 29, 2014
Transcription analysis of recombinant industrial and laboratory Saccharomyces cerevisiae strains reveals the molecular basis for fermentation of glucose and xyloseAkinori Matsushika, Tetsuya Goshima, Tamotsu Hoshino
Pageof 8