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Tang Ho

Showing results (131-140 of 833) with videos related to

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International Journal of Pharmaceutics|February 10, 2020
Applications and delivery mechanisms of hyaluronic acid used for topical/transdermal delivery - A reviewJieyu Zhu, Xudong Tang, Yan Jia, et al.
Journal of Complementary & Integrative Medicine|September 12, 2017
Effects of water extract of Curcuma longa (L.) roots on immunity and telomerase functionMin-Hsiung Pan, Jia-Ching Wu, Chi-Tang Ho, et al.
Food Chemistry|January 3, 2018
An emerging strategy for evaluating the grades of Keemun black tea by combinatory liquid chromatography-Orbitrap mass spectrometry-based untargeted metabolomics and inhibition effects on α-glucosidase and α-amylaseXuemei Guo, Piaopiao Long, Qilu Meng, et al.
Food Research International (Ottawa, Ont.)|December 3, 2022
Variation of moisture state and taste characteristics during vacuum drying of Maillard reaction intermediates of hydrolyzed soybean protein and characterization of browning precursors via fluorescence spectroscopyChen Huang, Heping Cui, Khizar Hayat, et al.
Molecular Nutrition & Food Research|July 10, 2021
Inhibitory Effect of Garcinol on Obesity-Exacerbated, Colitis-Mediated Colon CarcinogenesisPei-Sheng Lee, Kalyanam Nagabhushanam, Chi-Tang Ho, et al.
Comprehensive Reviews in Food Science and Food Safety|January 14, 2021
Citrus flavonoids and the intestinal barrier: Interactions and effectsMeiyan Wang, Hui Zhao, Xiang Wen, et al.
Journal of Food and Drug Analysis|June 27, 2024
Effects of ibuprofen in the ZDF rat model of type 2 diabetesAlexander Gosslau, Unsal Ozdogru, Emmanuel Zachariah, et al.
Food & Function|March 18, 2021
The biological fate and bioefficacy of citrus flavonoids: bioavailability, biotransformation, and delivery systemsMan Zhang, Siyue Zhu, Wenjian Yang, et al.
Frontiers in Nutrition|May 2, 2022
Potential Application of Tea Polyphenols to the Prevention of COVID-19 Infection: Based on the Gut-Lung AxisLei Xu, Chi-Tang Ho, Yanan Liu, et al.
Rapid Communications in Mass Spectrometry : RCM|May 26, 2010
Structural identification of mouse urinary metabolites of pterostilbene using liquid chromatography/tandem mass spectrometryXi Shao, Xiaoxin Chen, Vladimir Badmaev, et al.
Pageof 84

Showing results (131-140 of 833) with videos related to

Sort By:
Pageof 84
International Journal of Pharmaceutics|February 10, 2020
Applications and delivery mechanisms of hyaluronic acid used for topical/transdermal delivery - A reviewJieyu Zhu, Xudong Tang, Yan Jia, et al.
Journal of Complementary & Integrative Medicine|September 12, 2017
Effects of water extract of Curcuma longa (L.) roots on immunity and telomerase functionMin-Hsiung Pan, Jia-Ching Wu, Chi-Tang Ho, et al.
Food Chemistry|January 3, 2018
An emerging strategy for evaluating the grades of Keemun black tea by combinatory liquid chromatography-Orbitrap mass spectrometry-based untargeted metabolomics and inhibition effects on α-glucosidase and α-amylaseXuemei Guo, Piaopiao Long, Qilu Meng, et al.
Food Research International (Ottawa, Ont.)|December 3, 2022
Variation of moisture state and taste characteristics during vacuum drying of Maillard reaction intermediates of hydrolyzed soybean protein and characterization of browning precursors via fluorescence spectroscopyChen Huang, Heping Cui, Khizar Hayat, et al.
Molecular Nutrition & Food Research|July 10, 2021
Inhibitory Effect of Garcinol on Obesity-Exacerbated, Colitis-Mediated Colon CarcinogenesisPei-Sheng Lee, Kalyanam Nagabhushanam, Chi-Tang Ho, et al.
Comprehensive Reviews in Food Science and Food Safety|January 14, 2021
Citrus flavonoids and the intestinal barrier: Interactions and effectsMeiyan Wang, Hui Zhao, Xiang Wen, et al.
Journal of Food and Drug Analysis|June 27, 2024
Effects of ibuprofen in the ZDF rat model of type 2 diabetesAlexander Gosslau, Unsal Ozdogru, Emmanuel Zachariah, et al.
Food & Function|March 18, 2021
The biological fate and bioefficacy of citrus flavonoids: bioavailability, biotransformation, and delivery systemsMan Zhang, Siyue Zhu, Wenjian Yang, et al.
Frontiers in Nutrition|May 2, 2022
Potential Application of Tea Polyphenols to the Prevention of COVID-19 Infection: Based on the Gut-Lung AxisLei Xu, Chi-Tang Ho, Yanan Liu, et al.
Rapid Communications in Mass Spectrometry : RCM|May 26, 2010
Structural identification of mouse urinary metabolites of pterostilbene using liquid chromatography/tandem mass spectrometryXi Shao, Xiaoxin Chen, Vladimir Badmaev, et al.
Pageof 84