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Food & Function
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November 9, 2022
Immunomodulatory effects and associated mechanisms of <i>Momordica charantia</i> and its phytochemicals
Shuzhen Wang, Qian Liu, Ting Zeng, et al.
Food Chemistry
|
January 11, 2026
Aroma formation in peptide-involved Maillard reaction: mechanistic insights, key factors, and control strategies
Tong Zhou, Heping Cui, Xinjing Li, et al.
Food Chemistry
|
May 20, 2025
Role of exogenous xylose during its co-heating with alanine-xylose Amadori compound: Competitively promoting 2-furfural formation and limiting pyrazines generation
Tong Zhou, Qingqing Chai, Man Zhang, et al.
Journal of Agricultural and Food Chemistry
|
February 3, 2023
Formation Mechanism of Di-<i>N</i>-ethyl-2-pyrrolidinone-Substituted Epigallocatechin Gallate during High-Temperature Roasting of Tea
Zongde Jiang, Feng Zhou, Huixia Huo, et al.
Journal of Agricultural and Food Chemistry
|
March 4, 2026
Advances on the Bioactivities, Safety, Preparation, and Applications of L-Se-Methyl-selenocysteine: Emphasis on Mechanistic Insights
Baneste Ndayishimiye, Chi-Tang Ho, Camus-Ela Mukeshimana, et al.
Food & Function
|
June 23, 2026
Fucoxanthin enhances AMPK/mTOR-dependent autophagic flux and attenuates ferroptosis in Alzheimer's disease models
Nayoung Lee, Kumju Youn, Minho Moon, et al.
Molecular Nutrition & Food Research
|
January 13, 2006
Inhibitory effects of black tea theaflavin derivatives on 12-O-tetradecanoylphorbol-13-acetate-induced inflammation and arachidonic acid metabolism in mouse ears
Mou-Tuan Huang, Yue Liu, Divya Ramji, et al.
Journal of Food Science and Technology
|
May 19, 2025
Effects of sulfur dioxide on the volatile composition and aroma of blueberry wine
Bo Liu, Menghan Zhao, Yangyi Ai, et al.
Molecules (Basel, Switzerland)
|
August 25, 2019
Formation of Nanocomplexes between Carboxymethyl Inulin and Bovine Serum Albumin via pH-Induced Electrostatic Interaction
Guiying Huang, Jun Liu, Weiping Jin, et al.
Carcinogenesis
|
May 19, 2009
Pterostilbene inhibited tumor invasion via suppressing multiple signal transduction pathways in human hepatocellular carcinoma cells
Min-Hsiung Pan, Yi-Siou Chiou, Wei-Jen Chen, et al.
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of 83
Search research articles
Search
Showing results (451-460 of 825) with videos related to
Sort By:
Page
of 83
Food & Function
|
November 9, 2022
Immunomodulatory effects and associated mechanisms of <i>Momordica charantia</i> and its phytochemicals
Shuzhen Wang, Qian Liu, Ting Zeng, et al.
Food Chemistry
|
January 11, 2026
Aroma formation in peptide-involved Maillard reaction: mechanistic insights, key factors, and control strategies
Tong Zhou, Heping Cui, Xinjing Li, et al.
Food Chemistry
|
May 20, 2025
Role of exogenous xylose during its co-heating with alanine-xylose Amadori compound: Competitively promoting 2-furfural formation and limiting pyrazines generation
Tong Zhou, Qingqing Chai, Man Zhang, et al.
Journal of Agricultural and Food Chemistry
|
February 3, 2023
Formation Mechanism of Di-<i>N</i>-ethyl-2-pyrrolidinone-Substituted Epigallocatechin Gallate during High-Temperature Roasting of Tea
Zongde Jiang, Feng Zhou, Huixia Huo, et al.
Journal of Agricultural and Food Chemistry
|
March 4, 2026
Advances on the Bioactivities, Safety, Preparation, and Applications of L-Se-Methyl-selenocysteine: Emphasis on Mechanistic Insights
Baneste Ndayishimiye, Chi-Tang Ho, Camus-Ela Mukeshimana, et al.
Food & Function
|
June 23, 2026
Fucoxanthin enhances AMPK/mTOR-dependent autophagic flux and attenuates ferroptosis in Alzheimer's disease models
Nayoung Lee, Kumju Youn, Minho Moon, et al.
Molecular Nutrition & Food Research
|
January 13, 2006
Inhibitory effects of black tea theaflavin derivatives on 12-O-tetradecanoylphorbol-13-acetate-induced inflammation and arachidonic acid metabolism in mouse ears
Mou-Tuan Huang, Yue Liu, Divya Ramji, et al.
Journal of Food Science and Technology
|
May 19, 2025
Effects of sulfur dioxide on the volatile composition and aroma of blueberry wine
Bo Liu, Menghan Zhao, Yangyi Ai, et al.
Molecules (Basel, Switzerland)
|
August 25, 2019
Formation of Nanocomplexes between Carboxymethyl Inulin and Bovine Serum Albumin via pH-Induced Electrostatic Interaction
Guiying Huang, Jun Liu, Weiping Jin, et al.
Carcinogenesis
|
May 19, 2009
Pterostilbene inhibited tumor invasion via suppressing multiple signal transduction pathways in human hepatocellular carcinoma cells
Min-Hsiung Pan, Yi-Siou Chiou, Wei-Jen Chen, et al.
Page
of 83