Showing results (1-10 of 18) with videos related to

Sort By:
Pageof 2
American Journal of Health Behavior|December 17, 2009
Effectiveness of the "My Body Knows When" intuitive-eating pilot programRenee E Cole, Tanya Horacek
Journal of Nutrition Education and Behavior|March 24, 2009
Applying precede-proceed to develop an intuitive eating nondieting approach to weight management pilot programRenee E Cole, Tanya Horacek
Journal of Nutrition Education and Behavior|October 25, 2007
Measuring eating competence: psychometric properties and validity of the ecSatter InventoryBarbara Lohse, Ellyn Satter, Tanya Horacek, et al.
Eating Behaviors|July 13, 2015
Relationships of eating competence, sleep behaviors and quality, and overweight status among college studentsVirginia Quick, Suzanne Shoff, Barbara Lohse, et al.
American Journal of Health Promotion : AJHP|January 23, 2002
The importance of decisional balance and self-efficacy in relation to stages of change for fruit and vegetable intakes by young adultsJun Ma, Nancy M Betts, Tanya Horacek, et al.
Nutrition Research (New York, N.Y.)|December 17, 2008
Low-income young adults report increased variety in fruit and vegetable intake after a stage-tailored interventionMiyoung Do, Kendra Kattelmann, Linda Boeckner, et al.
Journal of Nutrition Education and Behavior|June 21, 2008
Educator and participant perceptions and cost analysis of stage-tailored educational telephone callsOnikia N Esters, Linda S Boeckner, Melanie Hubert, et al.
American Journal of Health Promotion : AJHP|December 24, 2013
Eat, sleep, work, play: associations of weight status and health-related behaviors among young adult college studentsVirginia Quick, Carol Byrd-Bredbenner, Adrienne A White, et al.
Behavioral Sleep Medicine|December 3, 2015
Relationships of Sleep Duration With Weight-Related Behaviors of U.S. College StudentsVirginia Quick, Carol Byrd-Bredbenner, Suzanne Shoff, et al.
American Journal of Health Promotion : AJHP|September 27, 2007
A stage-tailored multi-modal intervention increases fruit and vegetable intakes of low-income young adultsSusan Nitzke, Karen Kritsch, Linda Boeckner, et al.
Pageof 2