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Tanya M Halliday

Showing results (1-10 of 42) with videos related to

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Translational Journal of the American College of Sports Medicine|April 22, 2021
Exercise and Nutrition Science Students' Perceptions of Blogging as a Required Course ComponentTanya M Halliday, Madlyn I Frisard
Journal of the Academy of Nutrition and Dietetics|December 3, 2014
Sodium intake and blood pressure: new controversies, new labels . . . new guidelines?Brenda M Davy, Tanya M Halliday, Kevin P Davy
Nutrients|November 24, 2016
Dietary Intake, Body Composition, and Menstrual Cycle Changes during Competition Preparation and Recovery in a Drug-Free Figure Competitor: A Case StudyTanya M Halliday, Jeremy P Loenneke, Brenda M Davy
Frontiers in Nutrition|December 13, 2021
Editorial: Mechanisms Linking Transport and Utilization of Metabolic Fuels to the Impact of Nutrition and Exercise Upon HealthGregory C Henderson, Takeshi Hashimoto, Brian A Irving, et al.
Journal of Women & Aging|December 9, 2017
Letter to the editorTanya M Halliday, Diana M Thomas, Cynthia O Siu, et al.
International Journal of Environmental Research and Public Health|August 14, 2020
Correlates of Physical Activity, Psychosocial Factors, and Home Environment Exposure among U.S. Adolescents: Insights for Cancer Risk Reduction from the FLASHE StudyLei Xu, Charles R Rogers, Tanya M Halliday, et al.
Behavioral Sciences (Basel, Switzerland)|March 24, 2022
Sleep, Diet, Physical Activity, and Stress during the COVID-19 Pandemic: A Qualitative AnalysisKyanna Orr, Zachary Ta, Kimberley Shoaf, et al.
International Journal of Environmental Research and Public Health|April 27, 2024
Associations of Anxiety, Insomnia, and Physical Activity during the COVID-19 PandemicSelene Y Tobin, Tanya M Halliday, Kimberley Shoaf, et al.
Sleep Medicine Clinics|October 29, 2021
Challenges and Opportunities for Applying Wearable Technology to SleepSelene Y Tobin, Paula G Williams, Kelly G Baron, et al.
Eating Behaviors|May 12, 2018
Adolescents perceive a low added sugar adequate fiber diet to be more satiating and equally palatable compared to a high added sugar low fiber diet in a randomized-crossover design controlled feeding pilot trialTanya M Halliday, Sarah V Liu, Lori B Moore, et al.
Pageof 5

Showing results (1-10 of 42) with videos related to

Sort By:
Pageof 5
Translational Journal of the American College of Sports Medicine|April 22, 2021
Exercise and Nutrition Science Students' Perceptions of Blogging as a Required Course ComponentTanya M Halliday, Madlyn I Frisard
Journal of the Academy of Nutrition and Dietetics|December 3, 2014
Sodium intake and blood pressure: new controversies, new labels . . . new guidelines?Brenda M Davy, Tanya M Halliday, Kevin P Davy
Nutrients|November 24, 2016
Dietary Intake, Body Composition, and Menstrual Cycle Changes during Competition Preparation and Recovery in a Drug-Free Figure Competitor: A Case StudyTanya M Halliday, Jeremy P Loenneke, Brenda M Davy
Frontiers in Nutrition|December 13, 2021
Editorial: Mechanisms Linking Transport and Utilization of Metabolic Fuels to the Impact of Nutrition and Exercise Upon HealthGregory C Henderson, Takeshi Hashimoto, Brian A Irving, et al.
Journal of Women & Aging|December 9, 2017
Letter to the editorTanya M Halliday, Diana M Thomas, Cynthia O Siu, et al.
International Journal of Environmental Research and Public Health|August 14, 2020
Correlates of Physical Activity, Psychosocial Factors, and Home Environment Exposure among U.S. Adolescents: Insights for Cancer Risk Reduction from the FLASHE StudyLei Xu, Charles R Rogers, Tanya M Halliday, et al.
Behavioral Sciences (Basel, Switzerland)|March 24, 2022
Sleep, Diet, Physical Activity, and Stress during the COVID-19 Pandemic: A Qualitative AnalysisKyanna Orr, Zachary Ta, Kimberley Shoaf, et al.
International Journal of Environmental Research and Public Health|April 27, 2024
Associations of Anxiety, Insomnia, and Physical Activity during the COVID-19 PandemicSelene Y Tobin, Tanya M Halliday, Kimberley Shoaf, et al.
Sleep Medicine Clinics|October 29, 2021
Challenges and Opportunities for Applying Wearable Technology to SleepSelene Y Tobin, Paula G Williams, Kelly G Baron, et al.
Eating Behaviors|May 12, 2018
Adolescents perceive a low added sugar adequate fiber diet to be more satiating and equally palatable compared to a high added sugar low fiber diet in a randomized-crossover design controlled feeding pilot trialTanya M Halliday, Sarah V Liu, Lori B Moore, et al.
Pageof 5